Transform your gatherings into a vibrant celebration with this irresistible Red Wine Sangria recipe! Bursting with the bold flavors of your favorite red wine, zesty citrus fruits, crisp apple, and a medley of fresh berries, this refreshing concoction is complemented by the subtle warmth of brandy and a splash of orange juice for balance. Perfectly sweetened to taste and finished with sparkling water for an effervescent fizz, this make-ahead sangria is a crowd-pleaser for any occasion, from summer barbecues to holiday parties. With just 15 minutes of prep time, you can prepare this easy, customizable beverage in advance, allowing the flavors to harmonize beautifully. Serve over ice, garnish with a slice of citrus or a cinnamon stick, and enjoy the ultimate fruity, festive drink!
Slice the orange, lemon, and lime into thin rounds. Core and chop the apple into small cubes. Set all the fruit aside.
In a large pitcher or mixing bowl, combine the red wine, orange juice, and brandy. Stir well to mix.
Add the sliced citrus fruits, chopped apple, and berries to the wine mixture. If using a cinnamon stick for extra flavor, add it now.
If you prefer a sweeter sangria, dissolve 2 tablespoons of granulated sugar into the mixture. Stir until fully combined.
Cover the pitcher with plastic wrap or a lid and refrigerate the sangria for at least 2 hours, or up to 24 hours. This allows the flavors to meld together.
Just before serving, add the sparkling water or soda water to the pitcher for a fizzy touch. Stir gently.
Fill glasses with ice cubes and pour the sangria over the ice. Garnish with a slice of citrus or a sprig of fresh mint if desired. Serve immediately and enjoy!
Calories |
1256 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.7 g | 2% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 42 mg | 2% | |
| Total Carbohydrate | 138.9 g | 51% | |
| Dietary Fiber | 16.5 g | 59% | |
| Total Sugars | 93.5 g | ||
| Protein | 5.5 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 247 mg | 19% | |
| Iron | 5.6 mg | 31% | |
| Potassium | 1950 mg | 41% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.