Nutrition Facts for Red wine sangria recipe

Red Wine Sangria Recipe

Image of Red Wine Sangria Recipe
Nutriscore Rating: 73/100

Transform your gatherings into a vibrant celebration with this irresistible Red Wine Sangria recipe! Bursting with the bold flavors of your favorite red wine, zesty citrus fruits, crisp apple, and a medley of fresh berries, this refreshing concoction is complemented by the subtle warmth of brandy and a splash of orange juice for balance. Perfectly sweetened to taste and finished with sparkling water for an effervescent fizz, this make-ahead sangria is a crowd-pleaser for any occasion, from summer barbecues to holiday parties. With just 15 minutes of prep time, you can prepare this easy, customizable beverage in advance, allowing the flavors to harmonize beautifully. Serve over ice, garnish with a slice of citrus or a cinnamon stick, and enjoy the ultimate fruity, festive drink!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 750 ml Red wine
  • 120 ml Orange juice
  • 60 ml Brandy
  • 1 large Orange
  • 1 large Lemon
  • 1 large Lime
  • 1 large Apple
  • 100 g Berries (strawberries, raspberries, or blueberries)
  • 250 ml Sparkling water or soda water
  • 2 tablespoons Granulated sugar (optional)
  • 2 cups Ice cubes
  • 1 stick Cinnamon stick (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Slice the orange, lemon, and lime into thin rounds. Core and chop the apple into small cubes. Set all the fruit aside.

2

In a large pitcher or mixing bowl, combine the red wine, orange juice, and brandy. Stir well to mix.

3

Add the sliced citrus fruits, chopped apple, and berries to the wine mixture. If using a cinnamon stick for extra flavor, add it now.

4

If you prefer a sweeter sangria, dissolve 2 tablespoons of granulated sugar into the mixture. Stir until fully combined.

5

Cover the pitcher with plastic wrap or a lid and refrigerate the sangria for at least 2 hours, or up to 24 hours. This allows the flavors to meld together.

6

Just before serving, add the sparkling water or soda water to the pitcher for a fizzy touch. Stir gently.

7

Fill glasses with ice cubes and pour the sangria over the ice. Garnish with a slice of citrus or a sprig of fresh mint if desired. Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
1256
cal
5.5g
protein
138.9g
carbs
1.7g
fat

Nutrition Facts

1 serving (2322.8g)
Calories
1256
% Daily Value*
Total Fat 1.7 g 2%
Saturated Fat 0.2 g 1%
Polyunsaturated Fat 0.3 g
Cholesterol 0 mg 0%
Sodium 42 mg 2%
Total Carbohydrate 138.9 g 51%
Dietary Fiber 16.5 g 59%
Total Sugars 93.5 g
Protein 5.5 g 11%
Vitamin D 0.0 mcg 0%
Calcium 247 mg 19%
Iron 5.6 mg 31%
Potassium 1950 mg 41%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

93.7%%
3.7%%
2.6%%
Fat: 15 cal (2.6%%)
Protein: 22 cal (3.7%%)
Carbs: 555 cal (93.7%%)