Rustic Spice Rub Bulk
Transform your culinary creations with this bold and versatile Rustic Spice Rub, expertly crafted for use in bulk. Packed with pantry staples like paprika, garlic powder, and brown sugar, and elevated by smoky paprika, cumin, and a hint of cinnamon, this homemade spice blend strikes the perfect balance between savory, sweet, and smoky. Ideal for seasoning everything from grilled meats to roasted vegetables, its customizable heat level—thanks to optional cayenne pepper—ensures it caters to all taste preferences. With a prep time of just 15 minutes and a long shelf life, this bulk recipe is a time-saving kitchen essential, ready to enhance your favorite dishes with a rustic, homemade touch. Perfect for meal preppers and barbecue lovers alike, this bulk spice rub is your secret weapon for bold, unforgettable flavor.
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Recipe Information
Ingredients
- 1 cup Paprika
- 0.5 cup Brown sugar
- 0.25 cup Coarse sea salt
- 0.25 cup Ground black pepper
- 0.25 cup Garlic powder
- 0.25 cup Onion powder
- 2 tablespoons Ground cumin
- 2 tablespoons Chili powder
- 2 tablespoons Smoked paprika
- 1 tablespoon Dried oregano
- 1 teaspoon Ground cinnamon
- 1 teaspoon Cayenne pepper (optional, for heat)
Instructions
In a large mixing bowl, combine the paprika, brown sugar, sea salt, ground black pepper, garlic powder, and onion powder.
Add in the ground cumin, chili powder, smoked paprika, dried oregano, ground cinnamon, and cayenne pepper (if using) to the bowl.
Use a whisk or a large spoon to thoroughly mix all the spices and seasonings until evenly combined.
Transfer the spice rub to an airtight container or jar. Label it with the name and the date for easy identification.
Store the spice rub in a cool, dark place for up to six months to maintain maximum freshness and flavor.
Use as needed by generously sprinkling on meats, vegetables, or other dishes before cooking or grilling.
Nutrition Facts
Calories |
952 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.6 g | 26% | |
| Saturated Fat | 3.2 g | 16% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23422 mg | 1018% | |
| Total Carbohydrate | 206.0 g | 75% | |
| Dietary Fiber | 62.1 g | 222% | |
| Total Sugars | 84.6 g | ||
| Protein | 29.5 g | 59% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 697 mg | 54% | |
| Iron | 44.9 mg | 249% | |
| Potassium | 3830 mg | 81% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
