Ready Set Dessert Fast Fruity Delight
Treat yourself to the ultimate quick and healthy dessert with this *Ready Set Dessert Fast Fruity Delight*! Perfect for busy days, this no-cook recipe comes together in just 10 minutes and combines the refreshing sweetness of mixed fresh fruits with creamy vanilla Greek yogurt and crunchy granola. A drizzle of honey adds a natural touch of sweetness, while optional mint leaves provide a elegant garnish. This vibrant, layered dessert delivers a satisfying mix of textures and flavors, making it an ideal choice for a guilt-free treat or an impressive yet effortless dinner party finale. With its simple ingredients and beautiful presentation, this fast fruity delight is a must-try for anyone craving a fresh and wholesome dessert in a flash!
The Toxic-Free Cutting Board
Medical-grade titanium. No microplastics. No bacteria. No compromises.
Recipe Information
Ingredients
- 2 cups Mixed fresh fruits (e.g., strawberries, blueberries, kiwi, banana)
- 1 cup Vanilla Greek yogurt
- 0.5 cup Granola
- 2 tablespoons Honey
- 4 leaves Mint leaves (optional, for garnish)
Instructions
Wash and dry the fresh fruits. Cut larger fruits like strawberries, kiwi, and banana into bite-sized pieces.
In a medium-sized mixing bowl, gently toss the prepared fruits to combine them evenly.
In serving glasses or small bowls, layer the dessert as follows: start with a couple of spoonfuls of mixed fruits, followed by a dollop of vanilla Greek yogurt, and then a sprinkle of granola.
Repeat the layering process until the glasses or bowls are filled, ending with a final layer of yogurt on top.
Drizzle the honey evenly over the top of each dessert for added sweetness.
Garnish with a mint leaf if desired, and serve immediately for the best texture and flavor.
Nutrition Facts
Calories |
383 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 3.6 g | 5% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 4 mg | 1% | |
| Sodium | 82 mg | 4% | |
| Total Carbohydrate | 76.6 g | 28% | |
| Dietary Fiber | 6.9 g | 24% | |
| Total Sugars | 53.2 g | ||
| Protein | 13.7 g | 27% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 166 mg | 13% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 523 mg | 11% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
