Nutrition Facts for Raspberries and sweetened condensed milk
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Raspberries and Sweetened Condensed Milk

Image of Raspberries and Sweetened Condensed Milk
Nutriscore Rating: 77/100

Indulge in a simple yet luxurious treat with this Raspberries and Sweetened Condensed Milk recipe, the perfect balance of tart and sweet flavors. Featuring the vibrant juiciness of fresh raspberries drizzled with rich, velvety sweetened condensed milk, this no-cook dessert is ready in just 5 minutes, making it an effortless choice for busy weeknights or elegant dinner parties. A touch of vanilla extract adds a layer of warmth, while optional crushed graham crackers lend a delightful crunch and hint of nostalgia. Whether served immediately or chilled, this light and luscious dessert is a crowd-pleaser for berry lovers of all ages. Ideal for summer, brunches, or when you crave a quick, fresh dessert, this recipe highlights the natural brilliance of raspberries with a sweet twist.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 cups Fresh raspberries
  • 0.5 cup Sweetened condensed milk
  • 0.5 teaspoon Vanilla extract (optional)
  • 2 tablespoons Crushed graham crackers (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

Wash the fresh raspberries gently under cold water to remove any dirt or debris.

2

Place the raspberries in a large serving bowl or divide them evenly among 4 individual serving dishes.

3

In a small bowl, mix the sweetened condensed milk and vanilla extract (if using) until well combined.

4

Drizzle the sweetened condensed milk mixture evenly over the raspberries.

5

If desired, sprinkle crushed graham crackers on top for added crunch and flavor.

6

Serve immediately or chill in the refrigerator for 10-15 minutes before serving for a slightly firmer texture. Enjoy!

Cooking Tip: Take your time with each step for the best results!
714
cal
15.8g
protein
135.8g
carbs
16.5g
fat

Nutrition Facts

1 serving (623.8g)
Calories
714
% Daily Value*
Total Fat 16.5 g 21%
Saturated Fat 7.2 g 36%
Polyunsaturated Fat 0.0 g
Cholesterol 44 mg 15%
Sodium 222 mg 10%
Total Carbohydrate 135.8 g 49%
Dietary Fiber 32.5 g 116%
Total Sugars 90.6 g
Protein 15.8 g 32%
Vitamin D 0.4 mcg 2%
Calcium 439 mg 34%
Iron 4.2 mg 23%
Potassium 1174 mg 25%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

72.0%%
8.4%%
19.7%%
Fat: 148 cal (19.7%%)
Protein: 63 cal (8.4%%)
Carbs: 543 cal (72.0%%)