Ranch Dressing and Dip Mix in a Jar
Transform your salads, snacks, and meals with this quick and easy *Ranch Dressing and Dip Mix in a Jar*. Packed with the vibrant flavors of dried parsley, dill, chives, and savory spices like garlic and onion powders, this DIY blend is made with pantry staples and takes just 5 minutes to prepare. The star ingredient, powdered buttermilk, delivers that classic creamy tang, while a dash of salt and pepper ties all the flavors together. Whether you’re whipping up a zesty homemade ranch dressing for a crisp green salad or a rich, creamy dip for veggies and chips, this versatile mix has you covered. Store it in a jar for up to 6 months, so you always have fresh, preservative-free ranch seasoning on hand. Perfect for meal preppers and ranch lovers alike, this recipe is the ultimate seasoning shortcut!
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Recipe Information
Ingredients
- 1 cup Powdered buttermilk
- 2 tablespoons Dried parsley
- 1 tablespoon Dried dill weed
- 1 tablespoon Dried chives
- 2 teaspoons Garlic powder
- 2 teaspoons Onion powder
- 1 teaspoon Dried minced onion
- 1.5 teaspoons Salt
- 1 teaspoon Ground black pepper
Instructions
In a medium-sized bowl, combine the powdered buttermilk, dried parsley, dried dill weed, dried chives, garlic powder, onion powder, dried minced onion, salt, and ground black pepper.
Mix well to ensure all the ingredients are evenly distributed.
Transfer the mixture to a clean, dry jar with a tight-fitting lid for storage.
To make ranch dressing: Mix 1 tablespoon of the ranch mix with 1/2 cup mayonnaise, 1/2 cup sour cream, and 1/2 cup milk. Stir well and refrigerate for at least 30 minutes before serving.
To make ranch dip: Mix 1 tablespoon of the ranch mix with 1/2 cup sour cream and 1/2 cup mayonnaise. Stir well and serve immediately or refrigerate for later.
Store the jar of ranch mix in a cool, dark place for up to 6 months.
Nutrition Facts
Calories |
1304 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.2 g | 87% | |
| Saturated Fat | 42.6 g | 213% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 250 mg | 83% | |
| Sodium | 7560 mg | 329% | |
| Total Carbohydrate | 139.0 g | 51% | |
| Dietary Fiber | 3.4 g | 12% | |
| Total Sugars | 126.2 g | ||
| Protein | 68.2 g | 136% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 2629 mg | 202% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 4016 mg | 85% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
