Dry Ranch Dressing Mix
Whip up your own homemade flavor booster with this simple Dry Ranch Dressing Mix recipe! This versatile blend of pantry staples like dry buttermilk powder, dried herbs, and spices comes together in just 5 minutes and delivers all the classic ranch taste without the preservatives of store-bought packets. Perfect for meal preppers and ranch lovers alike, this mix can be stored for up to 6 months and used to create creamy salad dressings, tangy dips, or even as a seasoning for roasted vegetables or proteins. With its customizable balance of garlic, dill, and chives, this DIY ranch mix is a must-have for adding fresh, herby flavor to your favorite dishes.
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Recipe Information
Ingredients
- 1 cup Dry buttermilk powder
- 3 tablespoons Dried parsley
- 2 tablespoons Dried dill weed
- 2 teaspoons Garlic powder
- 2 teaspoons Onion powder
- 2 teaspoons Dried chives
- 1 teaspoon Salt
- 1 teaspoon Ground black pepper
Instructions
In a medium-sized mixing bowl, combine the dry buttermilk powder, dried parsley, dried dill weed, garlic powder, onion powder, dried chives, salt, and ground black pepper.
Stir the ingredients thoroughly using a whisk or fork to ensure they are evenly distributed.
Transfer the dry ranch dressing mix into an airtight container or jar for storage. Label the container with the name and date for easy reference.
Store the mix in a cool, dry place for up to 6 months.
To use as a salad dressing: Mix 2 tablespoons of the dry mix with 1/2 cup mayonnaise and 1/2 cup milk. Whisk until smooth, refrigerate for 30 minutes to thicken, and serve.
To use as a dip: Mix 2 tablespoons of the dry mix with 1 cup sour cream. Stir well, refrigerate, and serve with vegetables, chips, or crackers.
Nutrition Facts
Calories |
685 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.7 g | 44% | |
| Saturated Fat | 21.3 g | 106% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 125 mg | 42% | |
| Sodium | 4386 mg | 191% | |
| Total Carbohydrate | 76.5 g | 28% | |
| Dietary Fiber | 3.8 g | 14% | |
| Total Sugars | 63.1 g | ||
| Protein | 36.2 g | 72% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1433 mg | 110% | |
| Iron | 5.9 mg | 33% | |
| Potassium | 2197 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
