Nutrition Facts for Quick fruit dip

Quick Fruit Dip

Image of Quick Fruit Dip
Nutriscore Rating: 34/100

Perfect for last-minute gatherings or a delightful snack, this Quick Fruit Dip combines creamy richness with a hint of sweetness to elevate your favorite fruits to a whole new level. Made with just three simple ingredients—softened cream cheese, fluffy marshmallow creme, and aromatic vanilla extract—this no-cook recipe comes together in only 5 minutes, making it an effortless crowd-pleaser. Its smooth, velvety texture pairs perfectly with fresh strawberries, crisp apple slices, juicy grapes, or tropical pineapple chunks. Whether you're hosting a party or indulging in a midweek treat, this versatile dip is a must-try. Best of all, it can be prepared in advance and stored in the fridge, making it as convenient as it is delicious.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

3 items
  • 8 oz Cream cheese, softened
  • 7 oz Marshmallow creme
  • 1 tsp Vanilla extract
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

Place the softened cream cheese into a medium-sized mixing bowl.

2

Add the marshmallow creme and vanilla extract to the bowl.

3

Using a handheld mixer or whisk, beat the ingredients together until smooth and creamy.

4

Transfer the dip to a serving bowl and serve immediately with fresh fruits like strawberries, apple slices, grapes, or pineapple chunks.

5

If not serving immediately, cover and refrigerate the dip for up to 3 days. Stir well before serving.

Cooking Tip: Take your time with each step for the best results!
1475
cal
14.6g
protein
178.8g
carbs
79.4g
fat

Nutrition Facts

1 serving (429.4g)
Calories
1475
% Daily Value*
Total Fat 79.4 g 102%
Saturated Fat 47.8 g 239%
Polyunsaturated Fat 0.0 g
Cholesterol 251 mg 84%
Sodium 870 mg 38%
Total Carbohydrate 178.8 g 65%
Dietary Fiber 0.0 g 0%
Total Sugars 141.0 g
Protein 14.6 g 29%
Vitamin D 0.0 mcg 0%
Calcium 227 mg 17%
Iron 0.8 mg 4%
Potassium 236 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

48.1%%
3.9%%
48.0%%
Fat: 714 cal (48.0%%)
Protein: 58 cal (3.9%%)
Carbs: 715 cal (48.1%%)