Quick Easy Taco Supper Stack
Transform your taco night with this crowd-pleasing Quick Easy Taco Supper Stack, a brilliantly simple yet flavorful twist on classic Mexican-inspired fare. This 20-minute weeknight dinner layers crispy tortilla chips with seasoned ground beef or turkey, gooey melted cheese, and fresh toppings like shredded lettuce, diced tomatoes, and sour cream. Perfect for busy families, this no-fuss recipe is customizable with optional add-ons such as jalapeños, guacamole, and salsa for added zest. Quick to prepare and loaded with bold flavors, this one-pan dish is a guaranteed hit for taco lovers of all ages!
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Recipe Information
Ingredients
- 1 lb ground beef or ground turkey
- 1 packet taco seasoning
- 0.25 cup water
- 6 cups tortilla chips
- 1 cup shredded cheddar or Mexican blend cheese
- 2 cups shredded lettuce
- 1 cup diced tomatoes
- 0.5 cup sour cream
- 1 to taste optional toppings: sliced jalapeños, salsa, guacamole, or black olives
Instructions
In a large skillet over medium-high heat, cook the ground beef or turkey until fully browned, about 5-7 minutes. Drain any excess grease.
Add the taco seasoning packet and 1/4 cup of water to the skillet. Stir to combine and cook for an additional 2-3 minutes until the mixture is thickened.
Spread the tortilla chips evenly across the bottom of a 9x13-inch baking dish or large platter.
Spoon the taco meat mixture evenly over the layer of chips.
Sprinkle shredded cheese over the taco meat while it's still warm, allowing it to melt slightly.
Layer shredded lettuce and diced tomatoes on top of the cheese.
Finish with dollops of sour cream and your choice of optional toppings like jalapeños, salsa, guacamole, or black olives.
Serve immediately and enjoy your Quick Easy Taco Supper Stack!
Nutrition Facts
Calories |
1338 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.0 g | 133% | |
| Saturated Fat | 47.5 g | 238% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 379 mg | 126% | |
| Sodium | 5451 mg | 237% | |
| Total Carbohydrate | 29.4 g | 11% | |
| Dietary Fiber | 8.1 g | 29% | |
| Total Sugars | 14.3 g | ||
| Protein | 74.1 g | 148% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 306 mg | 24% | |
| Iron | 10.3 mg | 57% | |
| Potassium | 1572 mg | 33% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
