Easy Nachos Deluxe Bake
Satisfy your cravings with this irresistible Easy Nachos Deluxe Bake, a mouthwatering twist on classic nachos that's perfect for weeknight dinners, parties, or game-day gatherings. This crowd-pleasing recipe layers crispy tortilla chips with seasoned ground beef, hearty black beans, and a generous blanket of gooey, melted Mexican cheese blend. Optional toppings like fresh tomatoes, red onions, and jalapeño slices add bursts of color and flavor, while creamy dollops of sour cream and guacamole provide the ultimate finishing touch. With just 10 minutes of prep and 20 minutes in the oven, this quick and easy nachos bake delivers bold, restaurant-style flavors in every bite. Perfect for sharing and packed with customizable options, it's a guaranteed hit for any occasion!
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Recipe Information
Ingredients
- 12 oz tortilla chips
- 1 lb ground beef
- 1 packet taco seasoning mix
- 0.5 cup water
- 1 cup black beans, rinsed and drained
- 2 cups shredded Mexican cheese blend
- 1 cup diced tomatoes (optional)
- 0.5 cup diced red onion (optional)
- 0.5 cup sliced black olives (optional)
- 0.5 cup sour cream
- 0.5 cup guacamole
- 2 tbsp fresh cilantro, chopped (optional)
- 0.25 cup jalapeño slices (optional)
Instructions
Preheat your oven to 375°F (190°C).
In a large skillet, cook the ground beef over medium-high heat until fully browned. Drain any excess fat.
Add the taco seasoning mix and water to the cooked beef, stirring well. Cook for 2-3 minutes until the beef is evenly seasoned and the mixture thickens slightly. Remove from heat.
Lightly grease a 9x13-inch baking dish. Spread a layer of tortilla chips evenly across the bottom of the dish.
Spread the cooked ground beef mixture evenly over the tortilla chips.
Sprinkle the black beans evenly over the beef layer.
Generously sprinkle the shredded Mexican cheese blend over the top to cover the layers underneath.
Add optional toppings like diced tomatoes, red onion, black olives, or jalapeño slices at this stage, if desired.
Place the baking dish in the preheated oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.
Remove the dish from the oven and let it cool slightly. Add dollops of sour cream and guacamole. Sprinkle with fresh cilantro for garnish, if desired.
Serve immediately while warm, and enjoy your Easy Nachos Deluxe Bake!
Nutrition Facts
Calories |
5779 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 421.0 g | 540% | |
| Saturated Fat | 155.8 g | 779% | |
| Polyunsaturated Fat | 55.8 g | ||
| Cholesterol | 871 mg | 290% | |
| Sodium | 7306 mg | 318% | |
| Total Carbohydrate | 304.8 g | 111% | |
| Dietary Fiber | 43.2 g | 154% | |
| Total Sugars | 22.9 g | ||
| Protein | 244.3 g | 489% | |
| Vitamin D | 2.6 mcg | 13% | |
| Calcium | 4288 mg | 330% | |
| Iron | 23.1 mg | 128% | |
| Potassium | 3926 mg | 84% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
