Nutrition Facts for Quick easy creamy chicken crescents

Quick Easy Creamy Chicken Crescents

Image of Quick Easy Creamy Chicken Crescents
Nutriscore Rating: 50/100

Indulge in the ultimate comfort food with these Quick Easy Creamy Chicken Crescents! Perfectly golden crescent rolls are stuffed with a luscious blend of tender shredded chicken, cream cheese, and cheddar cheese, seasoned with a hint of garlic and onion powder for a flavor-packed filling. Topped with a buttery drizzle and crunchy Italian breadcrumbs, these handheld delights are baked to perfection in just 20 minutes. With only 15 minutes of prep time, they’re the ideal choice for busy weeknights, crowd-pleasing appetizers, or game-day snacks. Serve them warm with your favorite dipping sauce, and watch them disappear in no time! Keywords: creamy chicken crescents, easy chicken recipes, stuffed crescent rolls, quick dinner ideas, comfort food appetizers.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
20 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
8 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

10 items
  • 2 cups cooked shredded chicken
  • 4 ounces cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 0.5 teaspoons garlic powder
  • 0.5 teaspoons onion powder
  • 0.25 teaspoons salt
  • 0.25 teaspoons black pepper
  • 2 packages canned crescent roll dough
  • 2 tablespoons butter, melted
  • 0.5 cups Italian breadcrumbs
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

Preheat your oven to 375Β°F (190Β°C) and line a baking sheet with parchment paper or lightly grease it.

2

In a large bowl, combine the cooked shredded chicken, softened cream cheese, shredded cheddar cheese, garlic powder, onion powder, salt, and black pepper. Mix until well combined and creamy.

3

Unroll the crescent roll dough and separate it into individual triangles as marked by the perforations.

4

Place a tablespoon of the chicken mixture at the wider end of each triangle. Roll the dough up from the wide end to the narrow tip, encasing the filling. Pinch any open edges lightly to seal.

5

Brush the tops of each rolled crescent with melted butter and sprinkle with Italian breadcrumbs for added crunch and flavor.

6

Place the crescents on the prepared baking sheet, leaving enough space between them to expand as they bake.

7

Bake in the preheated oven for 18-20 minutes, or until the crescents are golden brown and cooked through.

8

Remove from the oven and let cool for a few minutes before serving. Enjoy these creamy chicken crescents hot with your favorite dipping sauce, like ranch or honey mustard.

⚑
Cooking Tip: Take your time with each step for the best results!
3885
cal
229.3g
protein
290.6g
carbs
203.6g
fat

Nutrition Facts

1 serving (1301.9g)
Calories
3885
% Daily Value*
Total Fat 203.6 g 261%
Saturated Fat 102.2 g 511%
Polyunsaturated Fat 0.0 g
Cholesterol 714 mg 238%
Sodium 6287 mg 273%
Total Carbohydrate 290.6 g 106%
Dietary Fiber 4.4 g 16%
Total Sugars 61.1 g
Protein 229.3 g 459%
Vitamin D 0.4 mcg 2%
Calcium 1088 mg 84%
Iron 21.1 mg 117%
Potassium 1836 mg 39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

29.7%%
23.4%%
46.8%%
Fat: 1832 cal (46.8%%)
Protein: 917 cal (23.4%%)
Carbs: 1162 cal (29.7%%)