Nutrition Facts for Purple lady salad
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Purple Lady Salad

Image of Purple Lady Salad
Nutriscore Rating: 80/100

Brighten up your table with the vibrant and nutritious Purple Lady Salad! This stunning no-cook recipe is packed with colorful superfoods like red cabbage, red grapes, blueberries, and purple carrots, creating a visual feast that's as healthy as it is delicious. Tossed in a tangy and creamy Greek yogurt dressing sweetened with a touch of honey and fresh lemon juice, this salad strikes the perfect balance between refreshing and indulgent. Ready in just 15 minutes, the Purple Lady Salad is a versatile dish that's perfect as a light meal, a stand-out side for gatherings, or a nutritious snack. Bursting with antioxidants, bold flavors, and vibrant hues, this salad is a showstopper you'll keep coming back to!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 2 cups red cabbage
  • 1.5 cups red grapes
  • 0.5 cup red onion
  • 0.5 cup blueberries
  • 1 cup purple carrots
  • 0.5 cup plain Greek yogurt
  • 1 tablespoon honey
  • 1 tablespoon lemon juice
  • 1 tablespoon olive oil
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

1. Finely shred the red cabbage and place it in a large mixing bowl.

2

2. Halve the red grapes and add them to the bowl.

3

3. Thinly slice the red onion and purple carrots, then add them to the mixture.

4

4. Add the blueberries for a burst of sweetness and color.

5

5. In a small bowl, whisk together the Greek yogurt, honey, lemon juice, olive oil, salt, and black pepper until creamy and well combined.

6

6. Pour the dressing over the salad and toss gently to coat all the ingredients evenly.

7

7. Let the salad rest for 5–10 minutes to allow the flavors to meld together.

8

8. Serve chilled or at room temperature as a light meal or side dish.

Cooking Tip: Take your time with each step for the best results!
172
cal
6.1g
protein
31.4g
carbs
4.1g
fat

Nutrition Facts

1 serving (275.4g)
Calories
172
% Daily Value*
Total Fat 4.1 g 5%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 1 mg 0%
Sodium 317 mg 14%
Total Carbohydrate 31.4 g 11%
Dietary Fiber 5.0 g 18%
Total Sugars 22.9 g
Protein 6.1 g 12%
Vitamin D 0.0 mcg 0%
Calcium 108 mg 8%
Iron 1.1 mg 6%
Potassium 566 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

67.3%%
12.9%%
19.8%%
Fat: 147 cal (19.8%%)
Protein: 96 cal (12.9%%)
Carbs: 502 cal (67.3%%)