Delicious Fruit and Cheese Salad
Brighten your table with this vibrant and refreshing Delicious Fruit and Cheese Salad, a perfect fusion of sweet and savory flavors! Packed with mixed greens, juicy strawberries, plump blueberries, and crisp green grapes, this salad is topped with creamy crumbled goat cheese (or feta) and crunchy toasted pecans for a delightful contrast in texture. A luscious honey-lime dressing, made with simple ingredients like olive oil, fresh lime juice, and a touch of honey, ties everything together with a zesty sweetness. Ready in just 15 minutes, this no-cook recipe is ideal for quick lunches, elegant dinners, or as a stunning side dish for any occasion. With its medley of fresh produce and bold flavors, this salad is a must-try for anyone seeking a light yet satisfying dish!
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Recipe Information
Ingredients
- 4 cups Mixed greens (spinach, arugula, or lettuce)
- 1 cup Strawberries
- 0.5 cup Blueberries
- 0.5 cup Green grapes
- 0.5 cup Crumbled goat cheese (or feta cheese)
- 0.25 cup Toasted pecans or walnuts
- 2 tablespoons Honey
- 1 tablespoon Fresh lime juice
- 2 tablespoons Olive oil
- 0.25 teaspoon Salt
- 0.25 teaspoon Black pepper
Instructions
In a large salad bowl, combine the mixed greens, sliced strawberries, blueberries, and halved green grapes.
Add the crumbled goat cheese and toasted pecans (or walnuts) on top of the fruit and greens mixture.
In a small bowl or jar, whisk together the honey, fresh lime juice, olive oil, salt, and black pepper to create the dressing.
Drizzle the honey-lime dressing over the salad and gently toss to combine, ensuring the dressing evenly coats all the ingredients.
Serve immediately, and enjoy your refreshing fruit and cheese salad!
Nutrition Facts
Calories |
907 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 61.3 g | 79% | |
| Saturated Fat | 14.2 g | 71% | |
| Polyunsaturated Fat | 2.7 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 910 mg | 40% | |
| Total Carbohydrate | 79.2 g | 29% | |
| Dietary Fiber | 11.4 g | 41% | |
| Total Sugars | 62.3 g | ||
| Protein | 18.0 g | 36% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 226 mg | 17% | |
| Iron | 4.5 mg | 25% | |
| Potassium | 878 mg | 19% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
