Nutrition Facts for Prairie dust

Prairie Dust

Image of Prairie Dust
Nutriscore Rating: 61/100

Elevate your culinary creations with Prairie Dust, a bold and versatile homemade seasoning blend that combines smoky, savory, and subtly sweet flavors to perfection. Featuring a carefully balanced mix of pantry staples like paprika, smoked paprika, garlic powder, onion powder, and brown sugar, this spice mix brings a robust depth to any dish. A subtle heat from cayenne pepper pairs beautifully with aromatic ground mustard and dried thyme, making it the ultimate go-to for seasoning chicken, pork, beef, roasted vegetables, or even soups and stews. With just five minutes of prep, this customizable blend, stored in a jar, will quickly become your secret weapon for unforgettable meals. Perfect for grilling, roasting, or enhancing everyday recipes, Prairie Dust is a must-have kitchen staple for flavor enthusiasts!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
16 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 2 tablespoons Paprika
  • 1 tablespoon Smoked Paprika
  • 1 tablespoon Garlic Powder
  • 1 tablespoon Onion Powder
  • 2 teaspoons Black Pepper, freshly ground
  • 1 teaspoon Cayenne Pepper
  • 1 teaspoon Ground Mustard
  • 1 teaspoon Dried Thyme
  • 1 tablespoon Kosher Salt
  • 1 tablespoon Brown Sugar
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

5 steps
1

In a small mixing bowl, combine all the ingredients: paprika, smoked paprika, garlic powder, onion powder, black pepper, cayenne pepper, ground mustard, dried thyme, kosher salt, and brown sugar.

2

Whisk the ingredients together thoroughly to ensure an even distribution of flavors.

3

Transfer the Prairie Dust seasoning mix to an airtight container, such as a jar or a spice tin, and store it in a cool, dry place.

4

Use the Prairie Dust as a seasoning for meats like chicken, pork, or beef by generously coating the surface before grilling or roasting. You can also sprinkle it onto roasted vegetables or use it to add a smoky depth to soups and stews.

5

Adjust seasoning to taste when applying to various dishes, as the blend contains salt and sugar for balance.

Cooking Tip: Take your time with each step for the best results!
171
cal
6.0g
protein
37.2g
carbs
3.6g
fat

Nutrition Facts

1 serving (59.9g)
Calories
171
% Daily Value*
Total Fat 3.6 g 5%
Saturated Fat 0.6 g 3%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1799 mg 78%
Total Carbohydrate 37.2 g 14%
Dietary Fiber 11.4 g 41%
Total Sugars 11.3 g
Protein 6.0 g 12%
Vitamin D 0.0 mcg 0%
Calcium 131 mg 10%
Iron 6.5 mg 36%
Potassium 737 mg 16%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

72.5%%
11.7%%
15.8%%
Fat: 32 cal (15.8%%)
Protein: 24 cal (11.7%%)
Carbs: 148 cal (72.5%%)