Pizza Snacks
Transform your snack game with these irresistible Pizza Snacks! Perfectly crispy mini flour tortillas form the base for a quick and easy handheld treat, topped with zesty marinara sauce, gooey mozzarella cheese, and savory mini pepperoni slices. A sprinkle of Parmesan, oregano, and basil adds that classic pizzeria flavor, while optional add-ins like chopped bell peppers or olives let you customize each bite. Ready in just 20 minutes, these bite-sized pizza treats are great for parties, game days, or an after-school snack. Serve them whole for hearty bites or slice into quarters for effortless finger food everyone will love!
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Recipe Information
Ingredients
- 6 Mini flour tortillas
- 0.5 cup Marinara or pizza sauce
- 1 cup Shredded mozzarella cheese
- 0.5 cup Mini pepperoni slices
- 2 tablespoons Grated Parmesan cheese
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
- 1 tablespoon Olive oil
- 0.5 cup Optional toppings (chopped bell peppers, sliced olives, etc.)
Instructions
Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Brush one side of each mini tortilla with olive oil, then place them oil side down onto the prepared baking sheet.
Spread about 1 tablespoon of marinara or pizza sauce evenly onto each tortilla.
Sprinkle shredded mozzarella cheese generously over the sauce, ensuring even coverage.
Top with mini pepperoni slices, grated Parmesan cheese, and any optional toppings like chopped bell peppers or sliced olives.
Sprinkle dried oregano and basil over the top for added flavor.
Place the baking sheet in the preheated oven and bake for 8-10 minutes, or until the cheese is melted and bubbly, and the edges of the tortillas are lightly browned.
Remove the pizza snacks from the oven and let them cool slightly before serving.
Slice each mini tortilla into quarters for easy snacking, or serve whole for heartier bites.
Nutrition Facts
Calories |
1671 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 108.7 g | 139% | |
| Saturated Fat | 42.9 g | 214% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 217 mg | 72% | |
| Sodium | 4785 mg | 208% | |
| Total Carbohydrate | 103.8 g | 38% | |
| Dietary Fiber | 8.6 g | 31% | |
| Total Sugars | 13.3 g | ||
| Protein | 69.8 g | 140% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 1202 mg | 92% | |
| Iron | 10.1 mg | 56% | |
| Potassium | 1234 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
