Nutrition Facts for Pink stuff
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Pink Stuff

Image of Pink Stuff
Nutriscore Rating: 55/100

Treat your taste buds to the nostalgic sweetness of "Pink Stuff" – a no-bake dessert salad that’s as simple to make as it is delicious! This creamy, dreamy dish combines the luscious flavors of cherry pie filling, tangy crushed pineapple, and velvety sweetened condensed milk, all folded into a fluffy whipped topping for a cloud-like texture. Add mini marshmallows for a playful chew and optional chopped pecans for that perfect hint of crunch. Ready in just 10 minutes, this crowd-pleaser is ideal for potlucks, barbecues, or family dinners, and is best served chilled for a refreshing burst of sweetness. Perfect as a retro-inspired dessert or a unique side dish, "Pink Stuff" is a versatile treat that’s sure to be the star of any gathering!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 16 ounces Whipped topping (e.g., Cool Whip)
  • 21 ounces Cherry pie filling
  • 20 ounces Crushed pineapple (canned, drained)
  • 14 ounces Sweetened condensed milk
  • 2 cups Mini marshmallows
  • 0.5 cups Chopped pecans (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a large mixing bowl, combine the whipped topping and sweetened condensed milk. Stir until well blended and smooth.

2

Add the cherry pie filling and drained crushed pineapple to the bowl. Mix gently until evenly distributed.

3

Fold in the mini marshmallows, ensuring they are mixed throughout the salad.

4

If desired, add the chopped pecans for a nutty crunch and mix lightly to incorporate.

5

Cover the bowl with plastic wrap or a lid and refrigerate for at least 1 hour to allow the flavors to meld and the marshmallows to soften.

6

Serve chilled as a dessert or sweet side dish. Store any leftovers in the refrigerator for up to 3 days.

Cooking Tip: Take your time with each step for the best results!
529
cal
6.5g
protein
88.9g
carbs
18.8g
fat

Nutrition Facts

1 serving (272.6g)
Calories
529
% Daily Value*
Total Fat 18.8 g 24%
Saturated Fat 10.1 g 50%
Polyunsaturated Fat 0.3 g
Cholesterol 19 mg 6%
Sodium 117 mg 5%
Total Carbohydrate 88.9 g 32%
Dietary Fiber 2.7 g 10%
Total Sugars 75.0 g
Protein 6.5 g 13%
Vitamin D 0.2 mcg 1%
Calcium 174 mg 13%
Iron 1.4 mg 8%
Potassium 371 mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

64.6%%
4.7%%
30.7%%
Fat: 1350 cal (30.7%%)
Protein: 208 cal (4.7%%)
Carbs: 2841 cal (64.6%%)