Pesto Chicken Salad for Sandwiches
Elevate your sandwich game with this irresistible Pesto Chicken Salad for Sandwiches—a fresh, flavorful twist on a classic lunchtime favorite. Tender, shredded chicken breast is tossed in a creamy blend of mayonnaise and basil pesto, creating a velvety, herbaceous dressing that coats every bite. Crunchy celery, tangy red onion, sweet cherry tomatoes, and a sprinkle of Parmesan cheese add layers of texture and zest, while a hint of fresh lemon juice brightens the flavors. Perfectly balanced and bursting with Mediterranean-inspired goodness, this chicken salad is ideal for hearty sandwiches on your favorite bread or rolls. Ready in just 15 minutes, it’s a quick, crowd-pleasing option that’s equally delicious for picnics, meal prep, or a relaxed family lunch.
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Recipe Information
Ingredients
- 2 cups Cooked chicken breast, shredded or diced
- 0.5 cup Mayonnaise
- 0.25 cup Basil pesto (store-bought or homemade)
- 0.5 cup Celery, finely diced
- 0.25 cup Red onion, finely chopped
- 0.5 cup Cherry tomatoes, halved or quartered (optional)
- 2 tablespoons Parmesan cheese, grated
- 1 tablespoon Fresh lemon juice
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 4 pieces Sandwich bread or rolls
- 4 leaves Lettuce leaves (optional, for serving)
Instructions
In a large mixing bowl, combine the mayonnaise and basil pesto. Whisk together until smooth and well blended.
Add the shredded or diced cooked chicken, celery, red onion, cherry tomatoes (if using), and Parmesan cheese to the bowl.
Drizzle in the lemon juice, then add salt and black pepper. Stir everything together until the chicken and vegetables are evenly coated with the pesto dressing.
Taste and adjust seasoning with more salt, pepper, or lemon juice if desired.
If not serving immediately, cover the bowl and refrigerate the chicken salad for at least 30 minutes to let the flavors meld.
To assemble the sandwiches, layer the pesto chicken salad onto slices of bread or rolls. Add a lettuce leaf for extra crunch if desired.
Serve immediately and enjoy your pesto chicken salad sandwiches!
Nutrition Facts
Calories |
553 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 34.5 g | 44% | |
| Saturated Fat | 6.5 g | 32% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 116 mg | 39% | |
| Sodium | 808 mg | 35% | |
| Total Carbohydrate | 16.6 g | 6% | |
| Dietary Fiber | 1.7 g | 6% | |
| Total Sugars | 2.7 g | ||
| Protein | 41.2 g | 82% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 107 mg | 8% | |
| Iron | 2.7 mg | 15% | |
| Potassium | 476 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
