Nutrition Facts for Pear ginger lemonade
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Pear Ginger Lemonade

Image of Pear Ginger Lemonade
Nutriscore Rating: 71/100

Elevate your refreshment game with this delightful Pear Ginger Lemonade, a unique twist on traditional lemonade that's bursting with vibrant flavors! This recipe combines the natural sweetness of ripe pears, the zesty tang of freshly squeezed lemons, and the warm, spicy undertones of grated ginger, creating a perfectly balanced, thirst-quenching drink. Simmered to draw out the pears' juiciness and infused with aromatic ginger, this handmade lemonade is then chilled and served over ice for ultimate refreshment. Finished with a hint of fresh mint, it’s the perfect beverage for summer gatherings, brunches, or a relaxing afternoon treat. Quick to prepare and naturally customizable, this Pear Ginger Lemonade is your go-to recipe for a drink that's anything but ordinary.

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
5 min
πŸ•
Total Time
20 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 3 medium Ripe pears
  • 1 inch Fresh ginger
  • 3 large Lemons
  • 0.5 cup Sugar
  • 4 cups Water
  • 2 cups Ice cubes
  • 6 leaves Mint leaves
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

10 steps
1

Wash the pears thoroughly, core them, and chop into small pieces.

2

Peel the fresh ginger and grate it finely.

3

In a medium saucepan, combine the chopped pears, grated ginger, sugar, and 1 cup of water. Bring the mixture to a simmer over medium heat, stirring occasionally until the sugar has dissolved completely.

4

Remove the saucepan from heat and let the mixture cool to room temperature.

5

Juice the lemons into a bowl, being careful to remove seeds. Set aside.

6

Using a fine mesh strainer, strain the pear and ginger mixture into a large pitcher, pressing down on the solids to extract as much liquid as possible.

7

Add the lemon juice and the remaining 3 cups of water to the pitcher. Stir well to combine.

8

Taste the lemonade and adjust sugar or water levels as needed for desired sweetness and consistency.

9

Chill the lemonade in the refrigerator for at least 30 minutes, or serve immediately over ice cubes.

10

Garnish with fresh mint leaves for an added touch of flavor before serving.

⚑
Cooking Tip: Take your time with each step for the best results!
199
cal
1.2g
protein
52.1g
carbs
0.6g
fat

Nutrition Facts

1 serving (585.5g)
Calories
199
% Daily Value*
Total Fat 0.6 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 13 mg 1%
Total Carbohydrate 52.1 g 19%
Dietary Fiber 6.4 g 23%
Total Sugars 39.2 g
Protein 1.2 g 2%
Vitamin D 0.0 mcg 0%
Calcium 53 mg 4%
Iron 0.6 mg 3%
Potassium 267 mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.8%%
2.3%%
1.9%%
Fat: 16 cal (1.9%%)
Protein: 20 cal (2.3%%)
Carbs: 834 cal (95.8%%)