Peanut Butter Dreams
Indulge in the irresistible layers of "Peanut Butter Dreams," a no-bake dessert perfect for satisfying your sweet tooth! This easy-to-make treat combines a buttery graham cracker and peanut butter base with a luscious, creamy chocolate-peanut butter topping. With just 20 minutes of prep time and no oven required, it’s an ideal choice for busy weeknights, potlucks, or last-minute cravings. Each decadent bite offers the perfect balance of salty, nutty richness and smooth, velvety chocolate. Simply chill, slice, and serve these dreamy peanut butter bars, making them a crowd-pleasing favorite that stores beautifully in the fridge for up to a week!
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Recipe Information
Ingredients
- 1.5 cups graham cracker crumbs
- 2 cups powdered sugar
- 1 cup unsalted butter, melted
- 1 cup creamy peanut butter
- 1.5 cups semisweet chocolate chips
- 0.25 cup creamy peanut butter (for topping)
Instructions
In a large mixing bowl, combine the graham cracker crumbs and powdered sugar.
Add the melted butter and 1 cup of creamy peanut butter to the bowl. Mix until well combined and a thick dough forms.
Press the mixture evenly into the bottom of an ungreased 9x13-inch rectangular baking pan to form the base layer.
In a microwave-safe bowl, combine the semisweet chocolate chips and 1/4 cup of creamy peanut butter for topping.
Microwave the chocolate and peanut butter mixture in 30-second intervals, stirring after each interval, until fully melted and smooth.
Pour the melted chocolate mixture over the base layer in the baking pan, spreading it evenly with a spatula.
Refrigerate the pan for at least 2 hours, or until the chocolate layer is set.
Once chilled, cut into 16 squares and serve. Store any remaining pieces in an airtight container in the refrigerator for up to a week.
Nutrition Facts
Calories |
6852 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 454.6 g | 583% | |
| Saturated Fat | 213.9 g | 1070% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 517 mg | 172% | |
| Sodium | 2402 mg | 104% | |
| Total Carbohydrate | 660.2 g | 240% | |
| Dietary Fiber | 47.1 g | 168% | |
| Total Sugars | 498.8 g | ||
| Protein | 112.0 g | 224% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 568 mg | 44% | |
| Iron | 24.0 mg | 133% | |
| Potassium | 3382 mg | 72% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
