Peanut Butter Chocolate Bars
Indulge in the decadent simplicity of these no-bake Peanut Butter Chocolate Bars, the perfect treat for chocolate and peanut butter lovers! With just 15 minutes of prep time, this easy recipe combines a buttery graham cracker crust, a creamy peanut butter base, and a silky layer of melted chocolate for a dessert that's both rich and satisfying. These bars require no oven time, making them a go-to for quick gatherings or an effortless sweet fix. Serve them chilled for the ultimate melt-in-your-mouth experience, and enjoy a delightful balance of crunch, creaminess, and chocolatey goodness. Perfect for parties, potlucks, or a weeknight indulgence, these make-ahead bars are irresistibly easy and freezer-friendly!
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Recipe Information
Ingredients
- 1 cup Unsalted butter, melted
- 2 cups Graham cracker crumbs
- 2 cups Powdered sugar
- 1 cup Creamy peanut butter
- 1.5 cups Semi-sweet chocolate chips
- 1 tablespoon Creamy peanut butter (for chocolate topping)
Instructions
Line a 9x13-inch baking dish with parchment paper or lightly grease it with cooking spray.
In a large bowl, combine the melted butter, graham cracker crumbs, powdered sugar, and 1 cup of peanut butter. Stir until the mixture is smooth and well-incorporated.
Press the peanut butter mixture evenly into the prepared baking dish, creating a flat, smooth layer. Use the back of a spoon or clean hands to pack it down firmly.
Melt the chocolate chips and 1 tablespoon of peanut butter together in the microwave in 20-second intervals, stirring after each interval until the mixture is smooth and fully melted.
Pour the melted chocolate mixture over the peanut butter layer, spreading it evenly using a spatula or the back of a spoon.
Refrigerate the bars for at least 2 hours, or until the chocolate is completely set.
Remove the bars from the baking dish by lifting the parchment paper, if used, and place them on a cutting board. Use a sharp knife to slice them into 16 squares or smaller pieces, depending on your preference.
Store the bars in an airtight container in the refrigerator for up to 1 week. Serve chilled and enjoy!
Nutrition Facts
Calories |
397 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.9 g | 33% | |
| Saturated Fat | 12.1 g | 61% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 151 mg | 7% | |
| Total Carbohydrate | 39.6 g | 14% | |
| Dietary Fiber | 2.6 g | 9% | |
| Total Sugars | 29.0 g | ||
| Protein | 6.1 g | 12% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 18 mg | 1% | |
| Iron | 1.1 mg | 6% | |
| Potassium | 125 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
