Peachy Chicken Salad
Discover the perfect balance of sweet and savory with this refreshing Peachy Chicken Salad! Packed with tender shredded chicken, juicy fresh peaches, and a satisfying crunch from celery and slivered almonds, this salad delivers a delightful burst of flavors and textures in every bite. A creamy yet light dressing made with Greek yogurt, a hint of honey, and zesty Dijon mustard ties it all together with a tangy, mildly sweet finish. Ready in just 15 minutes, this no-cook recipe is an ideal choice for busy weeknights, effortless lunches, or a vibrant addition to summer gatherings. Serve it over a bed of crisp mixed greens or lettuce for a healthy, gluten-free solution that feels indulgent yet nourishing. It's a must-try for lovers of fruity salads and quick, flavorful meals!
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Recipe Information
Ingredients
- 2 cups (shredded or chopped) Cooked chicken breast
- 2 (medium, diced) Fresh peaches
- 1 cup (chopped) Celery
- 0.25 cup (finely diced) Red onion
- 0.5 cup Slivered almonds
- 0.5 cup (plain, unsweetened) Greek yogurt
- 0.25 cup Mayonnaise
- 1 tablespoon Honey
- 1 teaspoon Dijon mustard
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 tablespoon (freshly squeezed) Lemon juice
- 4 cups Mixed greens or lettuce
Instructions
1. In a large mixing bowl, combine the shredded or chopped cooked chicken, diced peaches, chopped celery, finely diced red onion, and slivered almonds. Gently toss to mix the ingredients evenly.
2. In a separate small bowl, whisk together the Greek yogurt, mayonnaise, honey, Dijon mustard, salt, black pepper, and lemon juice until smooth and well combined.
3. Pour the dressing over the chicken and peach mixture. Gently toss until all the ingredients are coated evenly with the dressing.
4. Taste the salad and adjust seasoning, adding more salt, pepper, or lemon juice if desired.
5. Serve immediately on a bed of mixed greens or lettuce for a light and fresh meal. Alternatively, chill in the refrigerator for 30 minutes if you prefer it cold.
6. Optional: Garnish with additional slivered almonds or fresh peach slices before serving.
Nutrition Facts
Calories |
1779 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 92.4 g | 118% | |
| Saturated Fat | 10.3 g | 52% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 350 mg | 117% | |
| Sodium | 1861 mg | 81% | |
| Total Carbohydrate | 97.7 g | 36% | |
| Dietary Fiber | 19.7 g | 70% | |
| Total Sugars | 51.7 g | ||
| Protein | 144.6 g | 289% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 584 mg | 45% | |
| Iron | 12.7 mg | 71% | |
| Potassium | 2203 mg | 47% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
