Peach Raspberry Yogurt
Brighten up your day with this Peach Raspberry Yogurt parfait, a simple yet luxurious no-cook recipe bursting with fresh, summery flavors! Featuring juicy ripe peaches, tart raspberries, creamy Greek yogurt, and a touch of honey and vanilla, this layered treat is as nourishing as it is delicious. Crunchy granola adds just the right amount of texture, while optional mint leaves offer a refreshing garnish that elevates the presentation. Ready in just 10 minutes, this parfait is perfect for breakfast, a healthy snack, or a light dessert. Whether you're savoring it at home or on the go, this recipe is a delicious way to enjoy fruit and yogurt in a whole new way.
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Recipe Information
Ingredients
- 2 whole Ripe peaches
- 1 cup Fresh raspberries
- 2 cups Plain Greek yogurt
- 2 tablespoons Honey
- 1 teaspoon Vanilla extract
- 1 cup Granola
- 4 leaves Mint leaves (optional, for garnish)
Instructions
Wash the peaches thoroughly, then peel and dice them into small cubes.
Rinse the raspberries gently under cold water and pat them dry with a paper towel.
In a mixing bowl, combine the Greek yogurt, honey, and vanilla extract. Stir until smooth and well blended.
In two serving glasses or bowls, layer the ingredients as follows: Start with a spoonful of the yogurt mixture at the bottom, followed by a layer of diced peaches, a layer of raspberries, and then a sprinkle of granola.
Repeat the layers until all the ingredients are used, finishing with a dollop of yogurt and a few raspberries on top for presentation.
If desired, garnish with fresh mint leaves for a pop of color and added freshness.
Serve immediately and enjoy!
Nutrition Facts
Calories |
578 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.8 g | 11% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 8 mg | 3% | |
| Sodium | 164 mg | 7% | |
| Total Carbohydrate | 96.5 g | 35% | |
| Dietary Fiber | 14.0 g | 50% | |
| Total Sugars | 57.3 g | ||
| Protein | 35.1 g | 70% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 351 mg | 27% | |
| Iron | 2.9 mg | 16% | |
| Potassium | 1014 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
