Nutrition Facts for Peach mint green tea

Peach Mint Green Tea

Image of Peach Mint Green Tea
Nutriscore Rating: 71/100

Quench your thirst with this refreshing and vibrant Peach Mint Green Tea, a perfect fusion of fruity sweetness and herbal freshness. This homemade iced tea combines the natural juiciness of fresh peaches with the bright, cooling notes of crushed mint leaves, creating a beverage that's as delicious as it is soothing. Infused with antioxidant-rich green tea and subtly sweetened with optional honey, this invigorating drink is easy to make and ready to impress. Whether you’re sipping it on a warm afternoon or serving it at a summer gathering, this chilled tea, complete with a smooth peach flavor and minty bouquet, is the ultimate crowd pleaser. Plus, it's a healthier alternative to sugary drinks, making it ideal for anyone seeking a light, refreshing treat.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
25 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 2 whole Fresh peaches
  • 10 leaves Fresh mint leaves
  • 3 bags Green tea bags
  • 6 cups Water
  • 2 tablespoons Honey (optional)
  • 2 cups Ice
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

11 steps
1

Wash the peaches thoroughly and slice them into thin wedges, discarding the pit. Set aside.

2

Wash the mint leaves and lightly crush them with your hands to release their natural oils. Set aside.

3

In a medium saucepan, bring 6 cups of water to a gentle boil over medium heat.

4

Add the sliced peaches to the boiling water. Reduce the heat to low and let them simmer for 3-5 minutes to infuse the water with their flavor.

5

Turn off the heat and add the green tea bags to the saucepan. Let steep for 5-7 minutes, depending on your preferred strength.

6

Remove the tea bags and strain out the peach slices. (If you prefer a pulpier tea, leave some of the peach slices in.)

7

Stir in honey, if desired, while the tea is still warm. This step is optional and can be adjusted to taste.

8

Transfer the tea to a heat-proof pitcher and add the crushed mint leaves. Allow the tea to cool to room temperature, about 15-20 minutes.

9

Once cooled, refrigerate the peach mint green tea for at least 1 hour to chill completely.

10

Before serving, fill glasses with ice and pour the chilled tea over the ice. Garnish with extra mint leaves or a peach wedge if desired.

11

Serve immediately and enjoy your refreshing Peach Mint Green Tea!

⚑
Cooking Tip: Take your time with each step for the best results!
248
cal
3.2g
protein
65.3g
carbs
1.0g
fat

Nutrition Facts

1 serving (2033.0g)
Calories
248
% Daily Value*
Total Fat 1.0 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 46 mg 2%
Total Carbohydrate 65.3 g 24%
Dietary Fiber 4.9 g 18%
Total Sugars 59.8 g
Protein 3.2 g 6%
Vitamin D 0.0 mcg 0%
Calcium 121 mg 9%
Iron 1.4 mg 8%
Potassium 624 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

92.3%%
4.5%%
3.2%%
Fat: 9 cal (3.2%%)
Protein: 12 cal (4.5%%)
Carbs: 261 cal (92.3%%)