Nutrition Facts for Party dip

Party Dip

Image of Party Dip
Nutriscore Rating: 48/100

Get the party started with this irresistibly creamy and flavorful Party Dip! Packed with tangy cream cheese, rich sour cream, and sharp shredded cheddar, this quick and easy appetizer comes together in just 10 minutes, making it perfect for last-minute gatherings. A kick of optional jalapeños and a dash of smoked paprika add layers of heat and depth, while garlic and onion powders tie everything together for an unforgettable taste. Garnished with fresh parsley and perfectly scoopable with tortilla chips, crackers, or veggies, this customizable dip is a crowd-pleaser that’s sure to be the star of your spread. Add it to your recipe collection for effortless party planning!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

11 items
  • 8 ounces Cream cheese
  • 1 cup Sour cream
  • 1 cup Shredded cheddar cheese
  • 2 tablespoons Diced green onions
  • 2 tablespoons Diced jalapeños (optional for heat)
  • 1 teaspoon Garlic powder
  • 1 teaspoon Onion powder
  • 0.5 teaspoon Paprika
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 1 tablespoon Chopped fresh parsley (optional garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a large mixing bowl, combine the cream cheese and sour cream. Use a hand mixer or a spatula to blend them until smooth and creamy.

2

Fold in the shredded cheddar cheese, diced green onions, and diced jalapeños (if using). Mix well to evenly distribute the ingredients.

3

Add the garlic powder, onion powder, paprika, salt, and black pepper. Stir until all the spices are fully incorporated.

4

Taste the dip and adjust seasoning if needed. Add more salt or spice according to your preference.

5

Transfer the dip to a serving bowl and use the back of a spoon to smooth the surface.

6

Optionally, sprinkle chopped fresh parsley on top for garnish.

7

Serve immediately with tortilla chips, crackers, or sliced vegetables. Alternatively, refrigerate for at least 30 minutes if you prefer a chilled dip.

Cooking Tip: Take your time with each step for the best results!
1729
cal
51.2g
protein
38.9g
carbs
160.7g
fat

Nutrition Facts

1 serving (622.6g)
Calories
1729
% Daily Value*
Total Fat 160.7 g 206%
Saturated Fat 100.6 g 503%
Polyunsaturated Fat 3.4 g
Cholesterol 465 mg 155%
Sodium 2780 mg 121%
Total Carbohydrate 38.9 g 14%
Dietary Fiber 1.9 g 7%
Total Sugars 24.9 g
Protein 51.2 g 102%
Vitamin D 0.0 mcg 0%
Calcium 1365 mg 105%
Iron 1.1 mg 6%
Potassium 458 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

8.6%%
11.3%%
80.1%%
Fat: 1446 cal (80.1%%)
Protein: 204 cal (11.3%%)
Carbs: 155 cal (8.6%%)