Panera Monte Cristo Sandwiches
Indulge in the ultimate sweet-and-savory delight with these Panera-inspired Monte Cristo Sandwiches! This irresistible recipe combines layers of deli-sliced ham, turkey, and Swiss cheese nestled between slices of fluffy white or brioche bread. The sandwiches are dipped in a velvety egg batter enhanced with a touch of flour and seasoning, then cooked to golden perfection in a buttery skillet. A dusting of powdered sugar adds a touch of sweetness, while a side of tangy raspberry preserves makes the perfect dipping companion. Ready in just 25 minutes, this easy gourmet sandwich is ideal for breakfast, brunch, or even a quick dinner. Try this Monte Cristo recipe to recreate the café-quality experience right in your own kitchen!
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Recipe Information
Ingredients
- 8 slices Sliced white or brioche bread
- 8 slices Deli-sliced ham
- 8 slices Deli-sliced turkey
- 4 slices Swiss cheese
- 3 large Eggs
- 0.5 cups Milk
- 2 tablespoons All-purpose flour
- 0.5 teaspoons Salt
- 0.25 teaspoons Ground black pepper
- 2 tablespoons Unsalted butter
- 1 tablespoon Powdered sugar
- 0.5 cups Raspberry preserves (for serving)
Instructions
Lay out the slices of bread. Place 2 slices of ham on 4 of the bread slices, followed by 2 slices of turkey and 1 slice of Swiss cheese each. Top with the remaining bread slices to form 4 sandwiches.
In a medium bowl, whisk together the eggs, milk, flour, salt, and black pepper until smooth. Pour the mixture into a shallow dish wide enough to accommodate the sandwiches.
Preheat a large skillet or griddle over medium heat and add 1 tablespoon of unsalted butter. Swirl to coat the surface evenly.
Dip one sandwich at a time into the egg mixture, coating both sides thoroughly. Gently place the sandwich onto the hot skillet.
Cook the sandwiches for about 2-3 minutes on each side, or until golden brown and the cheese is melted. Add more butter to the skillet as needed for the remaining sandwiches.
Once cooked, transfer the sandwiches to a plate. Lightly sprinkle the tops with powdered sugar.
Serve the sandwiches warm with raspberry preserves on the side for dipping. Enjoy your delectable Panera-inspired Monte Cristo sandwich!
Nutrition Facts
Calories |
1963 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 63.5 g | 81% | |
| Saturated Fat | 30.7 g | 154% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 902 mg | 301% | |
| Sodium | 7138 mg | 310% | |
| Total Carbohydrate | 200.3 g | 73% | |
| Dietary Fiber | 7.5 g | 27% | |
| Total Sugars | 106.4 g | ||
| Protein | 144.5 g | 289% | |
| Vitamin D | 4.5 mcg | 23% | |
| Calcium | 1535 mg | 118% | |
| Iron | 13.1 mg | 73% | |
| Potassium | 1830 mg | 39% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
