Nutrition Facts for Paleo creamy semolina porridge
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Paleo Creamy Semolina Porridge

Image of Paleo Creamy Semolina Porridge
Nutriscore Rating: 71/100

Indulge in the wholesome comfort of Paleo Creamy Semolina Porridge, a grain-free twist on the classic breakfast favorite. Perfectly creamy and naturally sweetened, this paleo-friendly porridge combines coconut flour, almond milk, and coconut cream to create a rich, velvety base that's both satisfying and nutrient-packed. Enhanced with the warm flavors of vanilla, cinnamon, and a touch of raw honey, this quick 15-minute recipe is ideal for busy mornings. Top it off with fresh berries and crunchy nuts for a delightful balance of flavors and textures. Whether you're embracing the paleo lifestyle or simply seeking a healthier breakfast option, this recipe is a nourishing start to your day!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 1 cup Coconut flour
  • 2 cups Almond milk
  • 0.5 cup Coconut cream
  • 2 tablespoons Raw honey
  • 1 teaspoon Vanilla extract
  • 0.5 teaspoon Cinnamon
  • 0.25 teaspoon Salt
  • 0.5 cup Fresh berries (optional, for topping)
  • 0.25 cup Crushed nuts (optional, for topping)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a medium saucepan, combine the almond milk and coconut cream over medium heat.

2

Stir the mixture occasionally until it comes to a gentle simmer.

3

Gradually whisk in the coconut flour, ensuring there are no lumps.

4

Reduce the heat to low and continue to stir the porridge constantly for about 3-5 minutes, or until it begins to thicken.

5

Mix in the raw honey, vanilla extract, cinnamon, and salt, stirring well to combine.

6

Cook for an additional 2-3 minutes, or until the porridge reaches your desired consistency.

7

Remove the saucepan from the heat and let it sit for a minute.

8

Serve the porridge hot, garnished with fresh berries and crushed nuts if desired.

Cooking Tip: Take your time with each step for the best results!
1365
cal
33.5g
protein
194.4g
carbs
54.9g
fat

Nutrition Facts

1 serving (896.1g)
Calories
1365
% Daily Value*
Total Fat 54.9 g 70%
Saturated Fat 33.3 g 166%
Polyunsaturated Fat 0.2 g
Cholesterol 0 mg 0%
Sodium 907 mg 39%
Total Carbohydrate 194.4 g 71%
Dietary Fiber 50.4 g 180%
Total Sugars 113.3 g
Protein 33.5 g 67%
Vitamin D 5.0 mcg 25%
Calcium 1009 mg 78%
Iron 9.5 mg 53%
Potassium 1137 mg 24%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

55.3%%
9.5%%
35.1%%
Fat: 494 cal (35.1%%)
Protein: 134 cal (9.5%%)
Carbs: 777 cal (55.3%%)