Paleo Classic Vinegar and Oil Dressing
Elevate your salads and paleo-friendly meals with this Paleo Classic Vinegar and Oil Dressing, a perfect balance of tangy, zesty, and subtly sweet flavors. This quick and easy recipe comes together in just 5 minutes using wholesome ingredients like extra virgin olive oil, apple cider vinegar, Dijon mustard, and a hint of honey for natural sweetness. Infused with the bold aroma of fresh minced garlic and seasoned with sea salt and black pepper, this versatile dressing doubles as a delicious marinade. Free of processed ingredients, this paleo-approved dressing is ideal for health-conscious home cooks looking for a simple, homemade alternative to store-bought options. Ready in a snap and with only a handful of pantry staples, it's a must-have recipe for your go-to collection!
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Recipe Information
Ingredients
- 3 tablespoons extra virgin olive oil
- 2 tablespoons apple cider vinegar
- 1 teaspoon Dijon mustard
- 1 clove minced garlic
- 1 teaspoon honey
- 0.5 teaspoon sea salt
- 0.25 teaspoon ground black pepper
Instructions
In a small bowl or a jar with a tight-fitting lid, combine extra virgin olive oil, apple cider vinegar, and Dijon mustard.
Add the minced garlic to the mixture, ensuring it is finely minced to evenly distribute flavor.
Stir in the honey, sea salt, and ground black pepper.
Whisk all ingredients together briskly if using a bowl or shake the jar vigorously until the dressing is well combined and emulsified.
Taste the dressing and adjust seasoning if necessary, adding more salt, pepper, or honey according to your preferences.
Serve immediately over your favorite salad or use as a marinade.
Store any leftovers in a sealed container in the refrigerator for up to a week. Shake well before each use.
Nutrition Facts
Calories |
388 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.1 g | 51% | |
| Saturated Fat | 5.8 g | 29% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1145 mg | 50% | |
| Total Carbohydrate | 7.1 g | 3% | |
| Dietary Fiber | 0.2 g | 1% | |
| Total Sugars | 5.7 g | ||
| Protein | 0.1 g | 0% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 9 mg | 1% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 43 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
