Nutella Quesadilla
Transform your snack game with this indulgent Nutella Quesadilla recipe—a quick and irresistible treat perfect for chocolate lovers! Featuring a warm, golden-brown flour tortilla stuffed with gooey Nutella and optional slices of sweet banana, this dessert quesadilla is ready in just 10 minutes. A touch of melted butter gives the tortilla its signature crispy texture, while a sprinkle of powdered sugar adds an elegant finish. Whether you're craving a simple dessert or an easy way to elevate snack time, this Nutella Quesadilla delivers rich flavor and satisfying crunch in every bite. Ideal for solo indulgence or sharing, it's one recipe you'll keep coming back to.
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Recipe Information
Ingredients
- 1 large Flour tortilla
- 2 tablespoons Nutella
- 1 teaspoon Butter
- 0.5 sliced Banana (optional)
- 1 teaspoon Powdered sugar (optional for garnish)
Instructions
Heat a non-stick skillet over medium heat.
Spread 2 tablespoons of Nutella evenly over one half of the flour tortilla.
If using bananas, arrange the sliced banana pieces over the Nutella.
Fold the tortilla in half, pressing gently to seal.
Add 1 teaspoon of butter to the skillet and let it melt, evenly coating the surface.
Place the folded tortilla in the skillet and cook for 2-3 minutes, or until golden brown and crisp on the bottom.
Flip the quesadilla carefully with a spatula and cook the other side for an additional 2-3 minutes, until both sides are golden brown and the Nutella is warm and melty.
Remove the quesadilla from the skillet and place it on a cutting board.
Cut into wedges and, if desired, dust with powdered sugar before serving.
Serve warm and enjoy!
Nutrition Facts
Calories |
512 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.6 g | 26% | |
| Saturated Fat | 14.7 g | 74% | |
| Polyunsaturated Fat | 1.7 g | ||
| Cholesterol | 11 mg | 4% | |
| Sodium | 555 mg | 24% | |
| Total Carbohydrate | 73.6 g | 27% | |
| Dietary Fiber | 6.0 g | 21% | |
| Total Sugars | 32.3 g | ||
| Protein | 8.4 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 146 mg | 11% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 450 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
