No Bake Peanut Butter Chewies
Indulge your sweet tooth with these irresistibly easy No Bake Peanut Butter Chewies—packed with creamy peanut butter, the natural sweetness of honey, and hearty rolled oats for a satisfying yet guilt-free treat. Perfect for busy days, this no-cook recipe comes together in just 10 minutes and requires only a handful of pantry staples. Customize these chewy bites by adding chocolate chips or a pinch of salt for an extra flavor twist. Simply mix, shape, refrigerate, and enjoy these wholesome, bite-sized snacks that are perfect for lunch boxes, afternoon pick-me-ups, or a quick post-workout boost. With no baking required, these chewy delights are as quick to prepare as they are delicious to devour!
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Recipe Information
Ingredients
- 1 cup creamy peanut butter
- 0.5 cup honey
- 1 teaspoon vanilla extract
- 2 cups rolled oats
- 0.5 cup chocolate chips (optional)
- 0.125 teaspoon salt (optional)
Instructions
In a medium mixing bowl, combine the peanut butter, honey, and vanilla extract. Stir until well blended and smooth.
Add the rolled oats to the peanut butter mixture and mix until the oats are evenly coated.
Fold in the chocolate chips and optional salt if desired. Mix until the ingredients are combined.
Line a baking tray or flat surface with parchment paper or wax paper.
Using a spoon or cookie scoop, portion out small scoops of the mixture and roll them into bite-sized balls (~1 inch in diameter).
Place the chewies on the prepared parchment paper, leaving a bit of space between each one.
Refrigerate the chewies for at least 20-30 minutes to allow them to firm up.
Once set, transfer them to an airtight container. Store in the refrigerator for up to 1 week or in the freezer for longer storage.
Serve chilled and enjoy!
Nutrition Facts
Calories |
244 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.1 g | 17% | |
| Saturated Fat | 3.3 g | 16% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 114 mg | 5% | |
| Total Carbohydrate | 28.0 g | 10% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 16.2 g | ||
| Protein | 7.3 g | 15% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 25 mg | 2% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 198 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
