Peanut Butter Bites
Satisfy your snack cravings with these no-bake Peanut Butter Bites—a quick and wholesome treat that's loaded with flavor and nutrition! Packed with creamy peanut butter, hearty rolled oats, and a touch of sweetness from honey, these energy-packed bites are balanced with the goodness of ground flaxseed and sprinkled with indulgent mini chocolate chips. Ready in just 15 minutes, they require no cooking and are perfect for meal prep or an on-the-go snack. Each bite is rich in protein, fiber, and just the right amount of sweetness, making them an ideal guilt-free option for satisfying your sweet tooth. Plus, these easy-to-make bites are naturally gluten-free and can be customized to suit your taste preferences. Perfect for busy mornings, post-workout fuel, or a healthy dessert alternative, these Peanut Butter Bites will quickly become a household favorite!
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Recipe Information
Ingredients
- 1 cup Rolled oats
- 0.5 cup Peanut butter (creamy or chunky)
- 3 tablespoons Honey
- 2 tablespoons Ground flaxseed
- 2 tablespoons Mini chocolate chips
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Instructions
In a large mixing bowl, combine the rolled oats, ground flaxseed, peanut butter, honey, vanilla extract, and salt.
Mix thoroughly with a spoon or your hands until the ingredients are fully incorporated.
Fold in the mini chocolate chips until evenly distributed throughout the mixture.
Once the mixture comes together, use a tablespoon or small cookie scoop to portion out the dough.
Roll each portion into bite-sized balls using your hands.
Place the peanut butter bites on a parchment-lined baking sheet or plate.
Refrigerate the bites for at least 30 minutes to allow them to firm up.
Store the Peanut Butter Bites in an airtight container in the refrigerator for up to one week.
Nutrition Facts
Calories |
1428 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 78.3 g | 100% | |
| Saturated Fat | 17.4 g | 87% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1118 mg | 49% | |
| Total Carbohydrate | 154.7 g | 56% | |
| Dietary Fiber | 21.7 g | 78% | |
| Total Sugars | 78.2 g | ||
| Protein | 48.1 g | 96% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 176 mg | 14% | |
| Iron | 8.3 mg | 46% | |
| Potassium | 1242 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
