Breakfast Peanut Butter Balls
Jumpstart your day with these easy, no-bake Breakfast Peanut Butter Balls, a wholesome blend of creamy peanut butter, honey, and old-fashioned rolled oats. Packed with protein and fiber from ground flaxseed and bursting with a touch of sweetness from mini chocolate chips, these bite-sized energy boosters are ready in just 10 minutes and require zero cooking. Perfect for busy mornings, midday snacks, or a post-workout treat, their convenient grab-and-go format makes them ideal for meal prep. With a hint of vanilla and a pinch of salt to balance the flavors, these peanut butter balls are as delicious as they are nutritious. Store them in the fridge or freezer and enjoy a satisfying, healthy snack whenever you need it!
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Recipe Information
Ingredients
- 1 cup Creamy peanut butter
- 0.25 cup Honey
- 2 cups Old-fashioned rolled oats
- 0.25 cup Ground flaxseed
- 0.33 cup Mini chocolate chips
- 1 teaspoon Vanilla extract
- 0.25 teaspoon Salt
Instructions
In a large mixing bowl, combine the peanut butter and honey. Stir well until fully blended and smooth.
Add the rolled oats, ground flaxseed, mini chocolate chips, vanilla extract, and salt to the peanut butter mixture.
Use a wooden spoon or silicone spatula to mix all the ingredients together until a cohesive dough forms.
Scoop out approximately 1 to 1.5 tablespoons of the mixture and roll into small balls using the palms of your hands. Repeat until all the mixture is used.
Place the peanut butter balls on a parchment-lined baking sheet or plate.
Chill the balls in the refrigerator for at least 30 minutes to firm up before serving.
Once firm, transfer the peanut butter balls to an airtight container and store them in the refrigerator for up to 1 week or in the freezer for up to 1 month.
Enjoy as a quick breakfast, snack, or post-workout treat!
Nutrition Facts
Calories |
172 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.3 g | 13% | |
| Saturated Fat | 2.3 g | 11% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 97 mg | 4% | |
| Total Carbohydrate | 16.5 g | 6% | |
| Dietary Fiber | 2.8 g | 10% | |
| Total Sugars | 7.0 g | ||
| Protein | 5.7 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 23 mg | 2% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 165 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
