Mummy Dogs
Transform your Halloween party into a frightfully fun affair with these deliciously spooky Mummy Dogs! Perfect for kids and adults alike, this playful recipe wraps juicy hot dogs in buttery crescent roll dough to create a festive "mummified" look. With only 15 minutes of prep time and a short bake in the oven, these easy-to-make snacks come together quickly for a crowd-pleasing treat. The finishing touch? Tiny "eyes" made from mustard or ketchup that bring these edible mummies to life! Ideal as a Halloween appetizer, finger food, or an interactive cooking activity with the family, Mummy Dogs are sure to be the star of your spooky celebration. Bake up a batch today for a hauntingly good time!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 8 pieces hot dogs
- 1 can crescent roll dough
- 2 tablespoons mustard or ketchup (for eyes)
Instructions
Preheat the oven to 375°F (190°C).
Unroll the crescent roll dough and separate it into 4 rectangles by pressing the perforated seams together.
Using a pizza cutter or a sharp knife, cut each rectangle into thin strips (about 1/4 inch wide).
Wrap the thin strips of dough around each hot dog, leaving small gaps to resemble mummy bandages. Leave a small space at the top for the 'face.'
Place the wrapped hot dogs on a parchment-lined baking sheet, evenly spaced apart.
Bake in the preheated oven for 12-15 minutes, or until the dough is golden brown.
Remove the mummy dogs from the oven and let them cool slightly.
Use a toothpick to dot small amounts of mustard or ketchup onto the exposed hot dog area to create 'eyes.'
Serve warm and enjoy your spooky treats!
Nutrition Facts
Calories |
1779 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 123.7 g | 159% | |
| Saturated Fat | 46.5 g | 233% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 215 mg | 72% | |
| Sodium | 5638 mg | 245% | |
| Total Carbohydrate | 100.1 g | 36% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 28.6 g | ||
| Protein | 48.9 g | 98% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 113 mg | 9% | |
| Iron | 10.5 mg | 58% | |
| Potassium | 30 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
