Mocha Nut Caffe
Indulge in the creamy, nutty decadence of a homemade Mocha Nut Caffe, the perfect blend of rich espresso, velvety steamed milk, and sweet chocolate-hazelnut goodness. This luxurious coffee creation combines dark chocolate syrup and hazelnut syrup to create a flavor profile that feels indulgent yet balanced. Topped with a generous dollop of whipped cream, a sprinkle of chopped hazelnuts, and a dusting of cocoa powder, this café-style beverage is as beautiful as it is delicious. Ready in just 10 minutes, this recipe is ideal for cozy mornings or as a mid-afternoon pick-me-up when you’re craving a coffeehouse experience at home. Perfect for coffee and chocolate lovers alike, this quick yet gourmet drink is the ultimate treat to elevate your coffee routine.
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 2 shots brewed espresso
- 1 cup whole milk
- 2 tablespoons dark chocolate syrup
- 1 tablespoon hazelnut syrup
- 2 tablespoons whipped cream
- 1 teaspoon chopped hazelnuts
- 0.25 teaspoon cocoa powder
Instructions
Brew 2 shots of espresso and set them aside.
In a small saucepan, heat the whole milk over medium heat until steaming, but do not let it boil.
Froth the steamed milk using a handheld frother or whisk until it becomes creamy and foamy.
In a large coffee mug, add the dark chocolate syrup and hazelnut syrup.
Pour the freshly brewed espresso into the mug and stir until the syrups are fully dissolved.
Slowly pour the steamed milk into the coffee, holding back the foam with a spoon. Once most of the milk has been added, spoon the foam on top.
Top the drink with a dollop of whipped cream.
Sprinkle chopped hazelnuts and a light dusting of cocoa powder over the whipped cream for garnish.
Serve immediately and enjoy your luxurious Mocha Nut Caffe!
Nutrition Facts
Calories |
378 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.8 g | 18% | |
| Saturated Fat | 6.9 g | 34% | |
| Polyunsaturated Fat | 0.4 g | ||
| Cholesterol | 40 mg | 13% | |
| Sodium | 153 mg | 7% | |
| Total Carbohydrate | 55.2 g | 20% | |
| Dietary Fiber | 1.8 g | 6% | |
| Total Sugars | 48.2 g | ||
| Protein | 10.7 g | 21% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 314 mg | 24% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 603 mg | 13% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
