Nutrition Facts for Minted iced tea with orange blossom water

Minted Iced Tea with Orange Blossom Water

Image of Minted Iced Tea with Orange Blossom Water
Nutriscore Rating: 73/100

Refresh and rejuvenate your senses with this Minted Iced Tea with Orange Blossom Waterโ€”a delightful blend of bold black tea, fragrant fresh mint, and the subtle floral essence of orange blossom water. Perfect for summer entertaining or a personal indulgence, this recipe combines a quick preparation time with elegant ingredients that elevate your tea game to new heights. Sweetened just enough with granulated sugar and served chilled over ice, each sip is infused with a harmonious balance of cool mint and delicate citrus notes. Garnish with vibrant orange slices and mint sprigs for a stunning presentation that will impress your guests. Ideal for warm weather gatherings, this floral iced tea is your ticket to refreshing sophistication.

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Recipe Information

โฑ๏ธ
Prep Time
5 min
๐Ÿ”ฅ
Cook Time
10 min
๐Ÿ•
Total Time
15 min
๐Ÿ‘ฅ
Servings
4 servings
๐Ÿ“Š
Difficulty
Medium

๐Ÿฅ˜ Ingredients

8 items
  • 6 cups Water
  • 4 pieces Black tea bags
  • 1 cup Fresh mint leaves
  • 3 tablespoons Granulated sugar
  • 1 teaspoon Orange blossom water
  • 4 pieces Orange slices (optional, for garnish)
  • 4 pieces Mint sprigs (optional, for garnish)
  • 3 cups Ice cubes
๐Ÿ’ก
Pro Tip: Read through all ingredients before starting to cook!

๐Ÿ“ Instructions

10 steps
1

In a medium-sized pot, bring 6 cups of water to a boil.

2

Remove the pot from heat and add the black tea bags and fresh mint leaves to the hot water.

3

Cover the pot and let the tea steep for 10 minutes to allow the flavors to meld.

4

After steeping, carefully remove and discard the tea bags and mint leaves.

5

Stir in the granulated sugar until fully dissolved. Adjust sweetness to taste if needed.

6

Add 1 teaspoon of orange blossom water to the brewed tea and stir to combine.

7

Allow the tea to cool to room temperature before transferring it to a pitcher.

8

Refrigerate the tea for at least 1 hour or until thoroughly chilled.

9

To serve, fill glasses with ice cubes and pour the chilled tea over the ice.

10

Garnish with orange slices and mint sprigs if desired, and serve immediately.

โšก
Cooking Tip: Take your time with each step for the best results!
353
cal
14.0g
protein
87.4g
carbs
2.6g
fat

Nutrition Facts

1 serving (2588.4g)
Calories
353
% Daily Value*
Total Fat 2.6 g 3%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 69 mg 3%
Total Carbohydrate 87.4 g 32%
Dietary Fiber 23.3 g 83%
Total Sugars 61.2 g
Protein 14.0 g 28%
Vitamin D 0.0 mcg 0%
Calcium 900 mg 69%
Iron 23.0 mg 128%
Potassium 1824 mg 39%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

81.5%%
13.1%%
5.5%%
Fat: 23 cal (5.5%%)
Protein: 56 cal (13.1%%)
Carbs: 349 cal (81.5%%)