Nutrition Facts for Homemade berry lemonade
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Homemade Berry Lemonade

Image of Homemade Berry Lemonade
Nutriscore Rating: 70/100

Quench your thirst with this vibrant Homemade Berry Lemonade, a delightful fusion of tangy lemons and sweet mixed berries. Perfect for summer gatherings or a refreshing everyday treat, this easy-to-make drink combines the bright citrus of freshly squeezed lemon juice with the natural sweetness of blended strawberries, blueberries, and raspberries. A simple homemade syrup ties the flavors together, while a touch of fresh mint adds a cooling, aromatic finish. With just 15 minutes of prep time and a short chill in the fridge, this recipe is an effortless way to beat the heat. Garnish with extra berries and mint for a crowd-pleasing presentation that's as beautiful as it is delicious! Whether you're entertaining or enjoying a relaxing moment, this berry lemonade is sure to impress.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
10 min
🕐
Total Time
25 min
👥
Servings
6 servings
📊
Difficulty
Medium

🥘 Ingredients

7 items
  • 6 medium Lemons
  • 2 cups Mixed berries (fresh or frozen, such as strawberries, blueberries, and raspberries)
  • 1 cup Granulated sugar
  • 6 cups Water
  • 2 cups Ice cubes
  • 10 leaves Fresh mint leaves
  • 0.5 cup Additional berries for garnish
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Begin by juicing the lemons to extract fresh lemon juice. You will need approximately 1 cup of lemon juice.

2

In a medium saucepan, combine 1 cup of water with the granulated sugar. Heat over medium heat, stirring occasionally, until the sugar is completely dissolved, creating a simple syrup.

3

While the syrup is simmering, blend the mixed berries in a blender until pureed. If you prefer a smoother lemonade, strain the blended berries through a fine mesh sieve to remove seeds.

4

In a large pitcher, combine the freshly squeezed lemon juice, berry puree, remaining 5 cups of cold water, and the simple syrup. Stir well to ensure everything is mixed.

5

Add 2 cups of ice cubes to the pitcher, or distribute equally into individual glasses.

6

Gently crush the mint leaves in your hand to release their fragrance, then add them to the lemonade mixture.

7

Stir gently and taste your berry lemonade. If it's too tart, feel free to add more sugar to taste.

8

Refrigerate for 30 minutes to allow the flavors to meld, or serve immediately over additional ice.

9

Garnish each glass with a few fresh berries and a sprig of mint, if desired, before serving.

Cooking Tip: Take your time with each step for the best results!
207
cal
1.5g
protein
52.9g
carbs
0.5g
fat

Nutrition Facts

1 serving (508.5g)
Calories
207
% Daily Value*
Total Fat 0.5 g 1%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 13 mg 1%
Total Carbohydrate 52.9 g 19%
Dietary Fiber 5.6 g 20%
Total Sugars 44.2 g
Protein 1.5 g 3%
Vitamin D 0.0 mcg 0%
Calcium 64 mg 5%
Iron 1.0 mg 6%
Potassium 216 mg 5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.2%%
2.7%%
2.2%%
Fat: 28 cal (2.2%%)
Protein: 35 cal (2.7%%)
Carbs: 1264 cal (95.2%%)