Nutrition Facts for Mini fruit pizza
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Mini Fruit Pizza

Image of Mini Fruit Pizza
Nutriscore Rating: 52/100

Transform your dessert game with these vibrant and delightfully customizable Mini Fruit Pizzas! Perfect for parties, potlucks, or simply satisfying your sweet tooth, this recipe combines soft, buttery sugar cookie bases with a creamy, tangy frosting made from whipped cream cheese, powdered sugar, and a splash of vanilla. Each "pizza" is then topped with an eye-catching medley of fresh fruit—juicy strawberries, sweet blueberries, zesty kiwi, and vibrant mandarin orange slices—bringing a burst of natural flavor and color to every bite. This quick and easy dessert, ready in just 30 minutes, makes 12 servings of pure joy, where every bite is a perfect balance of indulgence and freshness. With its fun assembly process and endless design possibilities, these mini fruit pizzas are a hit with both kids and adults alike.

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
10 min
🕐
Total Time
30 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 16 ounces Sugar cookie dough
  • 8 ounces Cream cheese
  • 1 cup Powdered sugar
  • 1 teaspoon Vanilla extract
  • 1 cup Strawberries
  • 1 cup Blueberries
  • 2 pieces Kiwi
  • 1 cup Mandarin orange slices
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Preheat your oven to 350°F (175°C).

2

Slice the sugar cookie dough into 12 evenly sized rounds. Place them onto a nonstick baking sheet or a sheet lined with parchment paper, spaced slightly apart.

3

Bake the sugar cookie rounds for 8-10 minutes or until the edges are lightly golden. Remove from the oven and let cool completely.

4

While the cookie bases are cooling, prepare the frosting. In a medium-sized mixing bowl, beat together the cream cheese, powdered sugar, and vanilla extract until smooth and creamy.

5

Wash and dry all the fruit. Slice the strawberries and kiwi into thin pieces. Keep the blueberries and mandarin orange slices whole.

6

Once the cookie bases are cool, spread a generous layer of the cream cheese frosting on each cookie.

7

Decorate each frosted cookie with an assortment of the prepared fruit. Arrange the fruit in patterns or designs for a vibrant and appealing presentation.

8

Serve immediately or refrigerate until ready to serve. Enjoy your colorful and delicious mini fruit pizzas!

Cooking Tip: Take your time with each step for the best results!
299
cal
3.0g
protein
39.4g
carbs
13.6g
fat

Nutrition Facts

1 serving (124.6g)
Calories
299
% Daily Value*
Total Fat 13.6 g 17%
Saturated Fat 7.2 g 36%
Polyunsaturated Fat 0.0 g
Cholesterol 34 mg 11%
Sodium 177 mg 8%
Total Carbohydrate 39.4 g 14%
Dietary Fiber 1.4 g 5%
Total Sugars 29.1 g
Protein 3.0 g 6%
Vitamin D 0.0 mcg 0%
Calcium 32 mg 2%
Iron 0.6 mg 3%
Potassium 126 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

53.9%%
4.2%%
41.9%%
Fat: 1471 cal (41.9%%)
Protein: 146 cal (4.2%%)
Carbs: 1891 cal (53.9%%)