Mini Crescent Dogs
Bring bite-sized perfection to your table with these irresistible Mini Crescent Dogs — the ultimate appetizer that's as easy to make as it is delicious! Featuring flaky, golden crescent roll dough wrapped around juicy, cocktail-sized hot dogs, these savory snacks come together in just 25 minutes. A light brushing of melted butter creates a golden crust, while a sprinkling of sesame seeds adds a gourmet touch. Perfect for game days, parties, or quick family snacks, these handheld delights are best served warm with classic dips like ketchup, mustard, or cheese sauce. Whether you're hosting a festive gathering or craving a fun treat, this recipe is sure to be a crowd-pleaser!
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Recipe Information
Ingredients
- 8 oz Refrigerated crescent roll dough
- 24 Mini hot dogs (cocktail-size)
- 2 tbsp Butter, melted
- 1 tsp Sesame seeds (optional)
- 1 tbsp Flour (for dusting)
Instructions
Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it.
Lightly dust your work surface with flour. Unroll the crescent roll dough and separate it into triangles along the perforated lines.
Cut each triangle into three smaller triangles to create 24 pieces total.
Place one mini hot dog at the wide end of each triangle of dough. Roll the dough around the hot dog, starting from the wide end and rolling toward the tip. Tuck the ends as needed.
Arrange the wrapped mini hot dogs seam-side down on the prepared baking sheet, leaving enough space between them to allow for expansion.
Brush the tops with melted butter for a golden finish. Sprinkle sesame seeds on top if desired.
Bake in the preheated oven for 12-15 minutes, or until the crescent dough is fully baked and golden brown.
Remove from the oven and allow the mini crescent dogs to cool for a few minutes before serving. Serve warm with your favorite dipping sauces, such as ketchup, mustard, or a cheese dip.
Nutrition Facts
Calories |
2739 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 209.1 g | 268% | |
| Saturated Fat | 79.0 g | 395% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 302 mg | 101% | |
| Sodium | 7784 mg | 338% | |
| Total Carbohydrate | 119.7 g | 44% | |
| Dietary Fiber | 0.6 g | 2% | |
| Total Sugars | 24.4 g | ||
| Protein | 89.8 g | 180% | |
| Vitamin D | 0.4 mcg | 2% | |
| Calcium | 157 mg | 12% | |
| Iron | 12.6 mg | 70% | |
| Potassium | 1228 mg | 26% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
