Menage a Trois the Chocolate Chocolate Chocolate Cookie
Indulge in pure chocolate decadence with the "Menage a Trois the Chocolate Chocolate Chocolate Cookie" recipe, a triple chocolate masterpiece that’s guaranteed to satisfy every chocoholic’s cravings. Featuring a rich cocoa-infused cookie base loaded with semisweet chocolate chunks and milk chocolate chips, these soft, chewy treats are taken to the next level with a luxurious drizzle of melted dark chocolate. Ready in just under 30 minutes with an added chill for flavor perfection, these cookies are the ultimate dessert for chocolate lovers. Perfect for holidays, parties, or quiet moments of indulgence, this recipe delivers intense chocolate flavor in every bite. Keywords: triple chocolate cookie, chocolate dessert recipe, chewy chocolate cookies, chocolate lover’s cookie.
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Recipe Information
Ingredients
- 1 cup unsalted butter
- 1 cup granulated sugar
- 0.5 cup light brown sugar, packed
- 2 large eggs
- 2 teaspoons pure vanilla extract
- 2 cups all-purpose flour
- 0.75 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 0.5 teaspoon salt
- 1.5 cups semisweet chocolate chunks
- 0.75 cup milk chocolate chips
- 0.5 cup dark chocolate, melted
Instructions
Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
In a large mixing bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy, about 2-3 minutes.
Add the eggs one at a time, beating well after each addition, followed by the vanilla extract.
In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
Fold in the semisweet chocolate chunks and milk chocolate chips using a spatula.
Chill the dough in the refrigerator for 30 minutes to enhance flavor and control spread during baking.
After chilling, scoop tablespoon-sized portions of dough and place them on the prepared baking sheets about 2 inches apart.
Bake in the preheated oven for 9-11 minutes, or until the edges are set but the centers are still soft. Be careful not to overbake.
Transfer the cookies to a wire rack to cool completely.
Once cool, drizzle or spread the melted dark chocolate over the tops of the cookies for an extra layer of decadence.
Allow the chocolate topping to set before serving. Enjoy your Menage a Trois of chocolate goodness!
Nutrition Facts
Calories |
289 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.8 g | 20% | |
| Saturated Fat | 9.8 g | 49% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 38 mg | 13% | |
| Sodium | 106 mg | 5% | |
| Total Carbohydrate | 37.2 g | 14% | |
| Dietary Fiber | 4.5 g | 16% | |
| Total Sugars | 21.9 g | ||
| Protein | 4.4 g | 9% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 29 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 211 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
