Marinated Strawberries
Brighten up your desserts or snacks with this simple yet sophisticated recipe for Marinated Strawberries! Bursting with vibrant flavors, these luscious fresh strawberries are infused with a sweet-tart marinade made from granulated sugar, fresh lemon juice, and aromatic vanilla extract. For a gourmet twist, a hint of balsamic vinegar adds depth and complexity, while optional fresh mint leaves deliver a refreshing finish. Ready in just 10 minutes of prep time (plus a quick chill in the fridge), this versatile treat is perfect served over yogurt, pancakes, or ice cream—or enjoyed simply on its own. Whether you're looking for a quick summer dessert or an elegant topping, these marinated strawberries are sure to impress!
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Recipe Information
Ingredients
- 500 grams fresh strawberries
- 2 tablespoons granulated sugar
- 1 tablespoon fresh lemon juice
- 1 teaspoon balsamic vinegar (optional)
- 1 teaspoon vanilla extract
- 2 sprigs fresh mint leaves (optional, for garnish)
Instructions
Wash and hull the strawberries, then slice them into halves or quarters depending on their size.
Place the sliced strawberries in a large mixing bowl.
Sprinkle the granulated sugar over the strawberries and toss gently to coat the fruit evenly.
Add the fresh lemon juice, balsamic vinegar (if using), and vanilla extract to the bowl. Toss again to combine all ingredients thoroughly.
Cover the bowl with plastic wrap or a lid and refrigerate for at least 30 minutes to allow the flavors to meld and the strawberries to release their natural juices.
Stir the strawberries gently before serving. Taste the marinade and adjust sweetness or acidity as needed by adding a bit more sugar or lemon juice.
Serve the marinated strawberries chilled, garnished with fresh mint leaves if desired. Enjoy as a topping for desserts, yogurt, pancakes, or as a standalone treat.
Nutrition Facts
Calories |
71 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 1% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 2 mg | 0% | |
| Total Carbohydrate | 16.6 g | 6% | |
| Dietary Fiber | 2.5 g | 9% | |
| Total Sugars | 12.9 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 0.6 mg | 3% | |
| Potassium | 201 mg | 4% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
