Nutrition Facts for Maple nut filled dates
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Maple Nut Filled Dates

Image of Maple Nut Filled Dates
Nutriscore Rating: 57/100

Indulge in the perfect balance of sweet and savory with these irresistible Maple Nut Filled Dates. Featuring plump, naturally sweet Medjool dates stuffed with a luscious mixture of creamy cheese, maple syrup, and crunchy chopped walnuts, this no-bake treat is as easy to make as it is satisfying. A pinch of sea salt elevates the flavors, while optional crushed pistachios add a vibrant garnish and extra crunch. Ready in just 15 minutes, these maple-infused snacks are ideal for holiday gatherings, dinner party appetizers, or a wholesome anytime treat. Delight your taste buds with every bite of this simple yet elegant recipe that's sure to impress!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 12 pieces Medjool dates
  • 4 tablespoons Cream cheese
  • 2 teaspoons Maple syrup
  • 3 tablespoons Chopped walnuts
  • 1 pinch Sea salt
  • 2 tablespoons Pistachios (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

1. Prepare the dates by making a lengthwise cut down the center of each one, being careful not to cut all the way through. Remove the pits and set the dates aside.

2

2. In a small mixing bowl, combine the cream cheese, maple syrup, and a pinch of sea salt. Mix well until smooth and creamy.

3

3. Fold the chopped walnuts into the cream cheese mixture, ensuring they are evenly distributed.

4

4. Using a small spoon or piping bag, fill each date with the maple-nut cream cheese mixture. Gently press the sides of the date around the filling to secure it.

5

5. If desired, sprinkle crushed pistachios on top of each filled date for added crunch and color.

6

6. Arrange the dates on a serving plate and serve immediately or refrigerate until ready to enjoy.

Cooking Tip: Take your time with each step for the best results!
107
cal
1.2g
protein
19.6g
carbs
3.7g
fat

Nutrition Facts

1 serving (33.0g)
Calories
107
% Daily Value*
Total Fat 3.7 g 5%
Saturated Fat 1.2 g 6%
Polyunsaturated Fat 0.0 g
Cholesterol 5 mg 2%
Sodium 27 mg 1%
Total Carbohydrate 19.6 g 7%
Dietary Fiber 1.9 g 7%
Total Sugars 17.1 g
Protein 1.2 g 2%
Vitamin D 0.0 mcg 0%
Calcium 23 mg 2%
Iron 0.3 mg 2%
Potassium 196 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

67.5%%
3.9%%
28.6%%
Fat: 399 cal (28.6%%)
Protein: 54 cal (3.9%%)
Carbs: 942 cal (67.5%%)