Indulge in the cozy flavors of fall with this Maple Creme Cafe Diabetic recipe, a delightful low-carb coffee drink thatโs perfect for anyone watching their sugar intake. This quick and easy beverage combines freshly brewed coffee with creamy unsweetened almond milk, a splash of sugar-free maple-flavored syrup, and rich heavy cream to create a velvety, cafรฉ-style experience in just 10 minutes. Infused with a hint of vanilla and topped with optional sugar-free whipped cream and a sprinkle of cinnamon, this treat is ideal for diabetic-friendly diets or anyone craving a guilt-free coffeehouse favorite at home. Treat yourself to this comforting, low-sugar indulgence today!
In a small saucepan over medium heat, heat the almond milk until steaming but not boiling, stirring occasionally to prevent scorching.
Add the brewed coffee, sugar-free maple-flavored syrup, heavy cream, and vanilla extract to the saucepan. Stir well to combine and heat for an additional 1-2 minutes, ensuring the mixture is hot but not boiling.
Pour the mixture into your favorite mug or heatproof glass.
If desired, top with sugar-free whipped cream and sprinkle with a pinch of ground cinnamon for garnish.
Serve immediately and enjoy your Maple Creme Cafe Diabetic drink!
Calories |
164 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.6 g | 17% | |
| Saturated Fat | 6.5 g | 32% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 291 mg | 13% | |
| Total Carbohydrate | 6.9 g | 3% | |
| Dietary Fiber | 2.4 g | 9% | |
| Total Sugars | 0.3 g | ||
| Protein | 1.4 g | 3% | |
| Vitamin D | 2.5 mcg | 12% | |
| Calcium | 486 mg | 37% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 298 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.