Nutrition Facts for Diabetic iced french vanilla whipaccinno
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Diabetic Iced French Vanilla Whipaccinno

Image of Diabetic Iced French Vanilla Whipaccinno
Nutriscore Rating: 70/100

Indulge in the creamy, frothy delight of the **Diabetic Iced French Vanilla Whipaccinno**, a guilt-free twist on a café favorite tailored for low-carb and diabetic-friendly lifestyles. This refreshing beverage features the rich flavors of French vanilla coffee blended with unsweetened almond milk, velvety heavy cream, and a hint of sugar-free vanilla syrup for a flawless balance of sweetness. Topped with a dollop of sugar-free whipped cream and a sprinkle of cinnamon, it’s both decadent and health-conscious. Ready in just 5 minutes, this recipe transforms simple ingredients into a luxurious, frothy masterpiece perfect for summer mornings or midday pick-me-ups. Treat yourself without compromising your diet with this low-carb iced coffee drink that’s as delicious as it is effortless to make!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 cup Brewed coffee (French vanilla flavored or regular coffee with French vanilla extract)
  • 0.5 cup Unsweetened almond milk (or any low-carb milk alternative)
  • 2 tablespoons Heavy cream
  • 1 tablespoon Sugar-free vanilla syrup
  • 1 teaspoon Granular sugar substitute (like erythritol, stevia, or monk fruit sweetener)
  • 1 cup Ice cubes
  • 2 tablespoons Whipped cream (sugar-free, optional for garnish)
  • 0.25 teaspoon Ground cinnamon (optional, for garnish)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Brew 1 cup of coffee. If using regular coffee, add 1/8 teaspoon of French vanilla extract to the hot coffee and stir well. Allow it to cool for a few minutes.

2

In a blender, combine the cooled coffee, unsweetened almond milk, heavy cream, sugar-free vanilla syrup, granular sugar substitute, and ice cubes.

3

Blend the mixture for 30-60 seconds until smooth and frothy.

4

Taste and adjust sweetness if necessary by adding a small amount of additional sweetener.

5

Pour the blended coffee mixture into a tall glass.

6

Top with 2 tablespoons of sugar-free whipped cream, if desired.

7

Optionally, sprinkle a pinch of ground cinnamon on top for added flavor and presentation.

8

Serve immediately with a straw or long spoon to enjoy your diabetic-friendly iced French vanilla Whipaccinno.

Cooking Tip: Take your time with each step for the best results!
144
cal
1.0g
protein
6.3g
carbs
13.8g
fat

Nutrition Facts

1 serving (661.2g)
Calories
144
% Daily Value*
Total Fat 13.8 g 18%
Saturated Fat 7.5 g 38%
Polyunsaturated Fat 0.0 g
Cholesterol 38 mg 13%
Sodium 105 mg 5%
Total Carbohydrate 6.3 g 2%
Dietary Fiber 0.8 g 3%
Total Sugars 0.0 g
Protein 1.0 g 2%
Vitamin D 1.4 mcg 7%
Calcium 244 mg 19%
Iron 0.4 mg 2%
Potassium 147 mg 3%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.4%%
2.6%%
81.0%%
Fat: 124 cal (81.0%%)
Protein: 4 cal (2.6%%)
Carbs: 25 cal (16.4%%)