Nutrition Facts for Mango chili salsa

Mango Chili Salsa

Image of Mango Chili Salsa
Nutriscore Rating: 77/100

Brighten up your meals with a burst of tropical flavor and fiery spice with this Mango Chili Salsa! This vibrant recipe combines the natural sweetness of ripe mangoes with the zesty crunch of red bell pepper and red onion, balanced perfectly by the bold heat of jalapeño and a hint of smoky chili powder. Fresh cilantro and tangy lime juice tie it all together for a refreshing yet spicy kick that’s sure to please your taste buds. Ready in just 15 minutes with no cooking required, this salsa is perfect as a dip with tortilla chips or as a lively topping for tacos, grilled chicken, or fish. With its stunning colors and balanced layers of sweet, tangy, and spicy, this Mango Chili Salsa is a show-stopper for any occasion.

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 whole ripe mangoes
  • 1 whole red bell pepper
  • 1 whole small red onion
  • 1 whole jalapeño pepper
  • 0.5 cups fresh cilantro
  • 2 tablespoons lime juice
  • 0.5 teaspoons salt
  • 0.25 teaspoons ground chili powder
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Peel and dice the mangoes into small cubes, discarding the pit.

2

Deseed and finely chop the red bell pepper.

3

Peel and finely dice the red onion.

4

Carefully remove the seeds and membranes from the jalapeño pepper, then finely mince it.

5

Roughly chop the fresh cilantro leaves.

6

In a large mixing bowl, combine the diced mango, red bell pepper, red onion, jalapeño, and cilantro.

7

Add the lime juice, salt, and ground chili powder to the bowl.

8

Gently toss all the ingredients together until well mixed.

9

Taste and adjust seasoning as needed.

10

Refrigerate for at least 10 minutes to let the flavors meld, then serve with your favorite chips or as a topping for tacos or grilled meats.

Cooking Tip: Take your time with each step for the best results!
493
cal
8.4g
protein
122.5g
carbs
3.2g
fat

Nutrition Facts

1 serving (948.6g)
Calories
493
% Daily Value*
Total Fat 3.2 g 4%
Saturated Fat 0.9 g 4%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1210 mg 53%
Total Carbohydrate 122.5 g 45%
Dietary Fiber 15.3 g 55%
Total Sugars 104.3 g
Protein 8.4 g 17%
Vitamin D 0.0 mcg 0%
Calcium 116 mg 9%
Iron 2.1 mg 12%
Potassium 1689 mg 36%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

88.7%%
6.1%%
5.2%%
Fat: 28 cal (5.2%%)
Protein: 33 cal (6.1%%)
Carbs: 490 cal (88.7%%)