Transport your taste buds to a tropical paradise with this Mango Bellini, a vibrant twist on the classic Italian cocktail. Bursting with the sweetness of ripe mangoes, a dash of tangy fresh lemon juice, and the effervescence of chilled Prosecco or sparkling wine, this drink is as refreshing as it is elegant. Perfect for brunches, celebrations, or a simple summer's day, the Mango Bellini offers a velvety fruit puree that blends harmoniously with bubbly for a drink thatβs both luxurious and easy to make. Garnished with a sprig of fresh mint, this cocktail is not only beautiful but also irresistibly aromatic. Ready in just 10 minutes, this recipe is your go-to for quick and impressive entertaining!
Peel the mango, remove the pit, and chop the flesh into small chunks.
Place the mango chunks in a blender along with the lemon juice and sugar (if using). Blend until completely smooth.
Optional: If you prefer a smoother puree, pass the mixture through a fine-mesh sieve to remove any fibrous bits.
Transfer the mango puree to a pitcher or measuring cup with a spout for easy pouring.
Fill each champagne flute about one-third of the way with the mango puree.
Gently top with chilled Prosecco or sparkling wine, pouring slowly to avoid excessive bubbling. Stir gently to combine.
Add a small sprig of fresh mint to each glass for garnish, if desired.
Serve immediately and enjoy your refreshing Mango Bellini!
Calories |
805 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.1 g | 1% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 29 mg | 1% | |
| Total Carbohydrate | 69.8 g | 25% | |
| Dietary Fiber | 4.8 g | 17% | |
| Total Sugars | 53.4 g | ||
| Protein | 3.1 g | 6% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 86 mg | 7% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 1043 mg | 22% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.