Nutrition Facts for Manchego and serrano crostini
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Manchego and Serrano Crostini

Image of Manchego and Serrano Crostini
Nutriscore Rating: 44/100

Elevate your appetizer game with these irresistibly elegant Manchego and Serrano Crostini! Perfect for casual gatherings or sophisticated soirées, this Spanish-inspired recipe combines the nutty richness of Manchego cheese with the savory depth of Serrano ham, all balanced by a delicate drizzle of honey and a sprinkle of fresh thyme. Crisp, golden slices of baguette are brushed with olive oil and infused with a hint of garlic, serving as the perfect canvas for these layered flavors. Ready in under 20 minutes, this crowd-pleasing dish is as easy to make as it is impressive to serve. Perfect for tapas nights, holiday parties, or wine pairings, these crostini bring a taste of Spain directly to your table!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
8 min
🕐
Total Time
18 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 1 loaf Baguette
  • 3 tablespoons Olive oil
  • 1 clove Garlic
  • 6 ounces Manchego cheese
  • 4 ounces Serrano ham
  • 1 teaspoon Fresh thyme leaves
  • 2 teaspoons Honey
  • 0.5 teaspoons Freshly ground black pepper
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 400°F (200°C).

2

Slice the baguette into 16 thin slices, about 1/4-inch thick each.

3

Brush both sides of each baguette slice with olive oil and place them on a baking sheet.

4

Bake the bread slices in the oven for 6-8 minutes, flipping them halfway through, until golden and crispy. Remove from the oven and let cool slightly.

5

Peel the garlic clove and gently rub it over the surface of each toasted baguette slice for a hint of garlic flavor.

6

Using a sharp knife or vegetable peeler, thinly slice or shave the Manchego cheese.

7

Cut the Serrano ham into pieces roughly the size of the baguette slices.

8

Top each crostini with a slice of Manchego cheese, a piece of Serrano ham, and a sprinkle of fresh thyme leaves.

9

Drizzle each crostini with a small amount of honey and finish with a light sprinkle of freshly ground black pepper.

10

Serve immediately and enjoy your Manchego and Serrano Crostini!

Cooking Tip: Take your time with each step for the best results!
280
cal
15.2g
protein
19.2g
carbs
15.8g
fat

Nutrition Facts

1 serving (74.0g)
Calories
280
% Daily Value*
Total Fat 15.8 g 20%
Saturated Fat 6.7 g 33%
Polyunsaturated Fat 0.0 g
Cholesterol 39 mg 13%
Sodium 577 mg 25%
Total Carbohydrate 19.2 g 7%
Dietary Fiber 1.0 g 3%
Total Sugars 1.7 g
Protein 15.2 g 30%
Vitamin D 0.1 mcg 1%
Calcium 163 mg 13%
Iron 1.4 mg 8%
Potassium 168 mg 4%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

27.5%%
21.8%%
50.7%%
Fat: 1134 cal (50.7%%)
Protein: 488 cal (21.8%%)
Carbs: 615 cal (27.5%%)