Nutrition Facts for Low fat banana cream smoothie

Low Fat Banana Cream Smoothie

Image of Low Fat Banana Cream Smoothie
Nutriscore Rating: 73/100

Creamy, nutritious, and irresistibly refreshing, this Low Fat Banana Cream Smoothie is the perfect guilt-free indulgence! Made with ripe banana, low-fat Greek yogurt, and unsweetened almond milk, this smoothie offers the perfect blend of natural sweetness and creamy texture without the extra calories. A hint of vanilla extract adds a comforting, dessert-like flavor, while optional honey allows you to customize the sweetness to your liking. Ready in just 5 minutes, this smoothie is ideal for busy mornings, a post-workout treat, or a satisfying snack. Packed with protein and potassium, it’s a healthy, low-fat drink that doesn’t compromise on taste. Serve it chilled for the ultimate creamy delight!

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

6 items
  • 1 piece ripe banana
  • 0.5 cup low-fat plain Greek yogurt
  • 0.75 cup unsweetened almond milk
  • 0.5 teaspoon vanilla extract
  • 1 teaspoon honey (optional)
  • 3 pieces ice cubes
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

5 steps
1

Peel the ripe banana and break it into chunks.

2

Place the banana chunks, low-fat plain Greek yogurt, unsweetened almond milk, vanilla extract, honey (if using), and ice cubes into a blender.

3

Blend on high speed until the mixture is smooth and creamy.

4

Taste the smoothie and, if desired, add more honey for sweetness. Blend briefly to combine.

5

Pour the smoothie into a glass and serve immediately.

⚑
Cooking Tip: Take your time with each step for the best results!
251
cal
14.6g
protein
38.8g
carbs
5.0g
fat

Nutrition Facts

1 serving (522.6g)
Calories
251
% Daily Value*
Total Fat 5.0 g 6%
Saturated Fat 1.8 g 9%
Polyunsaturated Fat 0.6 g
Cholesterol 12 mg 4%
Sodium 153 mg 7%
Total Carbohydrate 38.8 g 14%
Dietary Fiber 3.3 g 12%
Total Sugars 24.8 g
Protein 14.6 g 29%
Vitamin D 1.6 mcg 8%
Calcium 464 mg 36%
Iron 1.0 mg 6%
Potassium 667 mg 14%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

60.0%%
22.6%%
17.4%%
Fat: 45 cal (17.4%%)
Protein: 58 cal (22.6%%)
Carbs: 155 cal (60.0%%)