Nutrition Facts for Little king salad
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Little King Salad

Image of Little King Salad
Nutriscore Rating: 68/100

Elevate your salad game with the bold and satisfying flavors of the Little King Salad! This hearty deli-style creation features crisp iceberg lettuce as the base, loaded with an irresistible medley of savory deli meats—ham, turkey, and salami—perfectly complemented by creamy provolone and Swiss cheeses. Fresh tomatoes, red onion slices, and tangy pepperoncini peppers bring a burst of freshness to every bite. Tossed in a zesty homemade dressing of olive oil, red wine vinegar, oregano, and garlic, this salad delivers a perfect balance of richness and tang. A final sprinkle of crunchy croutons adds the perfect finishing touch. Ready in just 20 minutes and serving four, the Little King Salad is a quick, no-cook meal that’s perfect for lunch, dinner, or any gathering. Whether you're looking for a satisfying main course salad or a unique side dish, this recipe is sure to please!

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Recipe Information

⏱️
Prep Time
20 min
🔥
Cook Time
N/A
🕐
Total Time
20 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

16 items
  • 1 head Iceberg lettuce
  • 4 oz Ham
  • 4 oz Turkey
  • 4 oz Salami
  • 4 oz Provolone cheese
  • 4 oz Swiss cheese
  • 2 medium Tomatoes
  • 0.5 medium Red onion
  • 4 Pepperoncini peppers
  • 3 tbsp Olive oil
  • 2 tbsp Red wine vinegar
  • 1 tsp Dried oregano
  • 0.5 tsp Garlic powder
  • 0.5 tsp Salt
  • 0.5 tsp Black pepper
  • 1 cup Croutons
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

Wash and dry the iceberg lettuce. Chop it into bite-sized pieces and place in a large salad bowl.

2

Slice the ham, turkey, and salami into thin strips or small squares. Add them to the salad bowl.

3

Slice the provolone and Swiss cheese into thin strips or small squares, then add to the bowl.

4

Dice the tomatoes, slice the red onion into thin strips, and chop the pepperoncini peppers. Add these to the salad bowl.

5

In a small mixing bowl, whisk together the olive oil, red wine vinegar, dried oregano, garlic powder, salt, and black pepper to create the dressing.

6

Pour the dressing over the salad ingredients and toss well to evenly coat everything.

7

Top the salad with croutons for added crunch.

8

Serve immediately and enjoy your Little King Salad!

Cooking Tip: Take your time with each step for the best results!
683
cal
40.7g
protein
35.8g
carbs
43.2g
fat

Nutrition Facts

1 serving (490.6g)
Calories
683
% Daily Value*
Total Fat 43.2 g 55%
Saturated Fat 16.2 g 81%
Polyunsaturated Fat 1.5 g
Cholesterol 110 mg 37%
Sodium 2150 mg 93%
Total Carbohydrate 35.8 g 13%
Dietary Fiber 6.4 g 23%
Total Sugars 8.8 g
Protein 40.7 g 81%
Vitamin D 0.6 mcg 3%
Calcium 583 mg 45%
Iron 3.9 mg 22%
Potassium 899 mg 19%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.6%%
23.5%%
55.9%%
Fat: 1545 cal (55.9%%)
Protein: 649 cal (23.5%%)
Carbs: 570 cal (20.6%%)