Elevate your appetizer game with these irresistible Krab Stuffed Mushrooms, a crowd-pleasing dish that combines creamy, cheesy goodness with savory seafood flavor. Each tender mushroom cap is filled with a luscious blend of finely chopped imitation crab (krab), cream cheese, Parmesan, aromatic garlic, and fresh herbs like parsley and scallions, then baked to golden perfection. A hint of paprika and a drizzle of olive oil add depth and a touch of indulgence to every bite. Perfect for parties, game days, or elegant dinners, this easy 40-minute recipe is both impressive and incredibly simple to prepare. Serve these warm, cheesy bites straight from the oven for an unforgettable snack or appetizer!
Preheat your oven to 375°F (190°C).
Clean the mushrooms by gently wiping them with a damp paper towel. Remove the stems and discard or save for another recipe.
Lightly drizzle the mushroom caps with olive oil and arrange them in a single layer on a baking sheet, gill side up.
In a mixing bowl, combine the chopped imitation crab, softened cream cheese, mayonnaise, Parmesan cheese, parsley, garlic, scallions, paprika, salt, and black pepper. Mix well until evenly combined.
Using a small spoon or your hands, fill each mushroom cap generously with the krab mixture. Slightly mound the filling for a more appealing look.
Bake the stuffed mushrooms in the preheated oven for 18-20 minutes, or until the mushrooms are tender and the filling is golden and bubbly on top.
Remove from the oven and allow to cool for a few minutes. Garnish with additional chopped parsley if desired.
Serve warm and enjoy your flavorful Krab Stuffed Mushrooms!
Calories |
1370 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 101.4 g | 130% | |
| Saturated Fat | 44.4 g | 222% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 283 mg | 94% | |
| Sodium | 4399 mg | 191% | |
| Total Carbohydrate | 63.8 g | 23% | |
| Dietary Fiber | 4.4 g | 16% | |
| Total Sugars | 25.6 g | ||
| Protein | 67.7 g | 135% | |
| Vitamin D | 0.5 mcg | 3% | |
| Calcium | 1077 mg | 83% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 1497 mg | 32% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.