Just Peachy Mango Smoothie
Brighten your day with this vibrant and refreshing Just Peachy Mango Smoothie! Bursting with the tropical sweetness of frozen mango chunks and juicy peach slices, this smoothie is perfectly balanced by the creamy tang of Greek yogurt and the zesty kick of lime zest. Orange juice adds a citrusy splash, while a touch of honey enhances the natural fruit flavors. With only 5 minutes of prep time, this healthy, frosty treat is an ideal on-the-go breakfast or midday pick-me-up. Easy to make, irresistibly creamy, and packed with fresh, fruity goodness, this smoothie will become your new go-to recipe for a taste of sunshine in every sip. Perfectly portioned for two servings, it's great for sharing—or keeping all to yourself!
Smart Nutrition Tracking with SnapCalorie
Recipe Information
Ingredients
- 1 cup Frozen mango chunks
- 1 cup Frozen peach slices
- 1 cup Greek yogurt (plain or vanilla)
- 1 cup Orange juice
- 2 teaspoons Honey
- 0.5 teaspoons Lime zest
- 4 pieces Ice cubes
Instructions
Add the frozen mango chunks and peach slices to a blender.
Scoop in the Greek yogurt and pour in the orange juice.
Drizzle in the honey and sprinkle in the lime zest for a citrusy touch.
Toss in the ice cubes to give the smoothie a frosty texture.
Blend everything together on high speed until smooth and creamy, about 1-2 minutes.
Taste and adjust sweetness by adding more honey if needed.
Pour into glasses, garnish with a peach or mango slice if desired, and serve immediately.
Nutrition Facts
Calories |
260 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.9 g | 1% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 4 mg | 1% | |
| Sodium | 42 mg | 2% | |
| Total Carbohydrate | 49.2 g | 18% | |
| Dietary Fiber | 3.1 g | 11% | |
| Total Sugars | 41.6 g | ||
| Protein | 10.6 g | 21% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 116 mg | 9% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 659 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
