Iced Hazelnut Coffee
Indulge in the rich, nutty flavors of this refreshing Iced Hazelnut Coffee, the perfect pick-me-up for warm days or any time you crave a sweet, caffeinated treat. Made with robust brewed coffee, sweet hazelnut syrup, and a customizable splash of milk, this easy-to-make beverage comes together in just 5 minutes. Serve it over ice for a cooling kick, and elevate it with optional whipped cream and a sprinkle of chopped hazelnuts for a café-worthy finish. Whether you enjoy it as an afternoon delight or a decadent morning boost, this recipe is versatile, quick, and brimming with irresistible flavor. Don't miss this creamy, nutty take on iced coffee—perfect for hazelnut lovers and coffee enthusiasts alike!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 240 ml Brewed coffee
- 30 ml Hazelnut syrup
- 60 ml Milk (optional, any type)
- 6 pieces Ice cubes
- 30 ml Whipped cream (optional, for topping)
- 1 tbsp Chopped hazelnuts (optional, for garnish)
Instructions
Brew 240 ml of your favorite coffee. Let it cool to room temperature or place it in the refrigerator for quicker cooling.
Fill a tall glass with 6 ice cubes.
In the glass, pour the cooled brewed coffee over the ice cubes.
Add 30 ml of hazelnut syrup to the coffee and stir well to combine.
If desired, pour 60 ml of milk into the glass and stir until fully mixed. You can use any type of milk based on your preference (e.g., dairy, almond, oat).
Top the drink with 30 ml of whipped cream for an indulgent touch, if desired.
Sprinkle 1 tablespoon of chopped hazelnuts on top as a garnish for added texture and flavor.
Serve immediately with a straw or a long spoon, and enjoy your refreshing Iced Hazelnut Coffee!
Nutrition Facts
Calories |
268 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.1 g | 21% | |
| Saturated Fat | 8.1 g | 40% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 25 mg | 8% | |
| Sodium | 45 mg | 2% | |
| Total Carbohydrate | 26.3 g | 10% | |
| Dietary Fiber | 0.8 g | 3% | |
| Total Sugars | 24.4 g | ||
| Protein | 4.1 g | 8% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 111 mg | 9% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 286 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
