I Miss My Desserts Tropical Fruit and Yogurt Something
Indulge in a burst of tropical bliss with "I Miss My Desserts Tropical Fruit and Yogurt Something," a refreshing no-cook recipe that brings vacation vibes straight to your table. This layered parfait combines creamy Greek yogurt sweetened with a touch of honey, juicy mango, succulent pineapple, and tangy kiwi for a medley of vibrant flavors. Topped with crunchy granola, toasted shredded coconut, and a hint of fresh mint, this dessert-inspired treat is perfect for a healthy breakfast, snack, or light dessert. Ready in just 15 minutes, it’s a quick, crowd-pleasing option that’s as simple to make as it is beautiful to serve. Let this tropical parfait transport you to paradise, one spoonful at a time!
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Recipe Information
Ingredients
- 2 cups Greek yogurt
- 1 large Mango
- 1 cup (diced) Pineapple
- 2 medium Kiwi
- 2 tablespoons Honey
- 1 cup Granola
- 2 tablespoons Shredded coconut
- 6 leaves Mint leaves
Instructions
Peel and dice the mango into small cubes. Set aside.
Dice the pineapple into small chunks and set aside.
Peel and slice the kiwis into thin rounds.
In a medium bowl, mix the Greek yogurt with honey until smooth and slightly sweetened.
Toast the shredded coconut in a dry skillet over medium heat for 1-2 minutes until lightly golden and fragrant. Set aside to cool.
In serving glasses or bowls, layer the ingredients starting with a spoonful of the Greek yogurt mixture at the bottom.
Add a layer of diced mango, then a layer of pineapple, followed by a few kiwi slices.
Sprinkle a layer of granola over the fruit, then repeat layers as desired, finishing with a dollop of yogurt on top.
Garnish with toasted shredded coconut and a few mint leaves for a refreshing touch.
Serve immediately and enjoy your 'I Miss My Desserts Tropical Fruit and Yogurt Something!'
Nutrition Facts
Calories |
1437 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.7 g | 52% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 16 mg | 5% | |
| Sodium | 199 mg | 9% | |
| Total Carbohydrate | 203.3 g | 74% | |
| Dietary Fiber | 22.3 g | 80% | |
| Total Sugars | 135.3 g | ||
| Protein | 54.8 g | 110% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 570 mg | 44% | |
| Iron | 7.0 mg | 39% | |
| Potassium | 1806 mg | 38% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
